Glazen Toren Ondineke Oilsjtersen Tripel

overall
92
94
style
Brewed by Kleinbrouwerij De Glazen Toren
Style: Abbey Tripel
Erpe-Mere, Belgium

bottled
available

on tap
available

Broad Distribution

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RATINGS: 334   WEIGHTED AVG: 3.57/5   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
Ondineke is a classic tripel, brewed in the ancient way, again with exclusive natural ingredients: artesian water, malt (barley), hops, yeast and liquid candy sugar. As in the Saison no spices are added. Ondineke is an unfiltered top fermenting beer. It is soft, creamy, and of golden color. It is double hopped with the last real hops available from the region of Aalst (The variety is Hallertau Mittelfrh). Ondineke has a positive taste evolution and the bottles are best kept standing in a cool, dark place. It is best before two years after the bottling date. 8.5 % alc.vol. makes this a beer to be savoured. Preferably Ondineke is to be served at a temperature between 6 to 10 C. Moreover Ondineke is at its best when served in the originally designed Glazen Toren glass.

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3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
corkyrory66 (1799) - BELGIUM - APR 16, 2017
Triple de 8,5 % abv, en format 75 cl, avec du houblon Hallertau Mitttelfrh cultiv dans la rgion dAlost. Emballage papier autour de la bouteille comme dhabitude. Mon exemplaire avait quasiment 4 ans de mise en bouteille, pour 2 prconiss par le brasseur. Couleur dor un peu ambr, la clart nette. Bulles trs fines et trs nombreuses, en fontaine centrale virevoltante comme une spirale adn, superbe. Mousse beige clair, bien soyeuse, stable 2 mm. Armes de malt cara, houblon, pointe de candi, poire trs mre. 1re bouche trs soyeuse, quasi veloute, lentame malt cara, riche, bien dos. Arrire-bouche sur un couple malt/houblon, avec une pointe daubpine. 2me avec une fusion malt/houblon beaucoup plus labore. Arrire-bouche longue, assez complexe. 3me lallure bizarre entre triple, amber ale et ale en ft de chne. Arrire-bouche trs riche, boise. Longueur o une dominante ambre se met en place, passant donc ct du style de la triple. Jambes fines, serres, groupes. Levure souple, riche, un peu vineuse, belle ligne. Alcool bien progressif, il assure sans toutefois atteindre son objectif sur la longueur. Finale assez linaire. CONCLUSION: des choses intressantes dans cette triple, dont un trs beau visuel, et des saveurs riches, mais sur la longueur on est assez nettement en-dehors du style Pourquoi? Alors que ce brasseur connat tous les styles comme sa poche ...

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
murran (614) - - APR 1, 2017
Pours a light amber body with a medium frothy head. Aroma is yeasty funk. Taste is full and creamy with tones of sugars and syrup with a subtle hopiness.

3.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
carlom (23) - ITALY - MAR 18, 2017
Colore dorato leggermente torbida, schiuma media poco persistente, carbonazione fine abbondante, aroma tenue e sfuggente di lievito e frutta. Al palato limone, miele. corpo rotondo, birra dolce con finale secco. Una tripel ben equilibrata dove lalcohol ben mascherato e dalla facile bevuta.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
UXO (1803) - CANADA - MAR 3, 2017
Appearance: clear straw with one fat finger of fluffy white head diminishing rapidly to a thin skim, moderate lacing. (4/5) Aroma: sweet grainy pale malt, citrus, yeast, floral, melon, grass. (5/10) Taste: moderate sweet, mild bitter. (6/10) Palate: Medium-light body, moderate carbonation, off-dry sweetish warming finish. (3/5) A very strange beer. It starts off smelling like nothing so much as an adjunct lager - no lie: it smells exactly like a Bud Lite - but as it warms, a little complexity becomes apparent. A little. Not much. Some Belgian yeast character develops as it warms, but remains mild while a sweetish alcohol warmth remains present throughout. (13/20)

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Vivbeer (13) - Bruxelles, BELGIUM - FEB 19, 2017
En bouteille. Bire dore non filtre. Nez fruit dagrume. Acide et fin amre lgrement malte. Bire agrable et lgrement surprenante pour un triple.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ysok02 (1388) - Mons, BELGIUM - JAN 29, 2017
Une triple dlicieuse, la robe dore, mousse crmeuse et persistante. Nez superbe dlgance sur des notes fruites, florales, maltes et pices. Bouche tout aussi lgante, avec un trs beau fruit en attaque, une bulle crmeuse, une longue finale tout en dlicatesse. Un trs belle bire de plaisir.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Iznogud (3580) - CROATIA - JAN 28, 2017
Bottle, 750 from Beergium. Shared with rest at the grand tasting 11/2016. Pours cloudy yellow with medium white head. Perfumish, some citrus notes, yeasty, malty, spices. Light to moderate sweetness. Creamy texture, average carbonation. Dry finish, medium bodied, alcohol well hidden.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
melush (3774) - SPAIN - DEC 18, 2016
Tap. @ Irreale, Madrid, Spain. A: Hazy golden. T: Yeast, malt, citrus, spices, sweet.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
solidfunk (8553) - Washington D.C., Washington DC, USA - NOV 25, 2016
Light coriander and florals. Golden pour with great head and lacing. Light sweet finish. Easy drinking and subtle trippel. Tap at Sovereign.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
SlackerMads (3277) - DENMARK - OCT 2, 2016
Bottle. Hazy yellow with a medium sized white head with good retention, lace and regeneration. Minerals, citrus, hay, dough and dry flowers in the nose. Flavour follows: Minerals, dry flowers, citrus, hay and peaches. Medium body, fine carbonation, relatively low sweetness, solid bitternes. Fruity finish, no alcohol showing. Well done.


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