overall
86
77
style
RATINGS: 23   MEAN: 3.58/5.0   WEIGHTED AVG: 3.49/5   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
This stout is brewed using roasted, black barley and chocolate malts is mildly astringent with burnt malt tones. A higher finishing gravity promotes a full-bodied/ stout. Served on a nitrogen faucet.

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3.8
andrewje41 (4532) - Kenmore, Washington, USA - NOV 25, 2017
Draft pour pint at Golden Valley, presented on nitro. Near black pour, thick cream. Drinks like chocolate milk. Smooth, creamy and delicious. Very interesting cocoa, toffee like aroma. Roasted malt, battling a subtle sweetness. Very tasty stout here.

3
jackl (8557) - Minneapolis, Minnesota, USA - MAR 22, 2017
Keg @ Golden Valley. Deep brown pour with a tight, creamy tan head. Nose is fairly mild-mannered. A bit of chocolate, little else. Smooth and supple body with a bit of earthy roast malt. Fine carbonation. OK.

3.6
BuckeyeBoy (8860) - Boise, Idaho, USA - JUN 18, 2016
On tap at golden Valley brewing. Pours out black topped with a creamy tan head. Nose is sold roast some light ash notes and a little rolled oats. Taste is more of the nice roast malt light chocolate and some more of the oats.

3.6
mcberko (19869) - Vancouver, British Columbia, CANADA - AUG 31, 2015
On tap at Golden Valley, pours black with a small tan head. Aroma is robust, with notes of dry cocoa, oats, and toasted bread. Flavour is similar, with low residual sweetness - oats, cocoa, and roasted malt. Thick palate without much sweetness at all. Well-constructed and enjoyable. Good.

3.4
Ferris (17107) - Burnaby, British Columbia, CANADA - AUG 30, 2015
Draft - Oats, cocoa and some chocolate notes. Jet brown with a decent brown head. Toasty notes, some dark fruit and a rich body. A bit boring, but OK.

3.9
chuckstout (336) - Washington, USA - JUN 29, 2015
Nice toasty beer with a creamy silky texture that was enjoyable off the nitro pour.

3.2
Theydon_Bois (21480) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - MAR 10, 2015
Keg at the brewpub in Beaverton, 11/11/14. Light black with a decent tan covering. Nose is light roast, chocolate, toffee, spice. Taste comprises light coffee, richer chocolate notes, dark malt, subtle roasting and charr. Medium bodied, fine carbonation, semi drying close. Ok stout, becomes a little sweeter in the close.

3.2
Tonkun (1306) - New Jersey, USA - JUN 23, 2014
Tap. Very dark pour. Oatmeal, dried fruits, chocolate, malt. Medium to full body with a lot of flavors. Almost creamy finish. Nice

3.5
douglas88 (9797) - Portland, Oregon, USA - SEP 2, 2013
On tap in Beaverton. Pours a murky brown color with a medium tan head. A big fruity and roasted malt nose. Dark fruits, plum, some sweet white chocolate and cocoa. Roasted throughout. Good.


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