Barreras (1689) - Diamond Bar, California, USA - JAN 2, 2017
Pours a honey yellow color with a dry citrus aroma. Taste is similar, dry, slight citrus and biscuit flavor. A crisp aftertaste of hops with a light tinge of citrus backbone. A fair pale ale that lacked complexity.
drjoeng (1325) - SINGAPORE - JAN 1, 2017
5.4%ABV. Pale ale.
Poured out gold. 10ºSRM.
Nose is sweet and beery.
Mouthfeel is watery, light juicy. Palate is more lager than pale ale or APA. Palate has toasted malt flavor with toasted graham crackers, buttered wheat toast, light caramel and some light toffee. Hops are just bitter and there. The maltiness of the body coupled with the subdued hop character result in an orange fruit taste experience with the juicy fruitiness followed by a thin bitter suggestive of peel or pith.
Finish is clean and for me very reminiscent of a lager.
Overall, more like a hoppy lager for me. ogre71 (359) - Utah, USA - DEC 11, 2016
Goose Island has brewed a excellent pale ale. Good malty sweetness with a hint of citrus lightly hopped smooth. Would recommend. hershiser2 (3468) - Charlottesville, Virginia, USA - DEC 10, 2016
Bottle. Aroma of apple and citrus. Flavor is glue, citrus, apple, grass. Boring. Leighton (21489) - London, Greater London, ENGLAND - NOV 20, 2016
Keg at Draft House Westbridge - London. Pours clear gold with a creamy, white head. The nose holds light citrus hops, biscuits, pale bread, tangerine. Light-medium sweet flavour with soft piney bitterness, dry pale malts, hints of honey, orange rind, more tangerine. Light bodied with average carbonation. Finishes with more citrusy hop character, subtle bitterness, bready pale malts. Fairly basic but enjoyable overall.
BroSpud (2197) - , Massachusetts, USA - NOV 9, 2016
On draft at O’Connell’s. Pale golden pour with a white head. Watery palate, bland taste, slightly metallic. Not great. Mainuh_man (291) - NETHERLANDS - NOV 2, 2016
12 Oz bottle. Pours clear dodged orange with a foamy white head leaving mild lacing. Aroma is pretty subtle, some sulfur and bready malt and herby hop. Flavor is mild sweet, quickly going to herby hop but not much else. Medium body with a sharp mouthfeel and active carbonation. Overall, really not so good. Not much character across the board. jrodooo5 (1680) - DOVER, Delaware, USA - OCT 31, 2016
Solid, sessionable, & tasty! To my surprise, it pours gold w/ a white head & good lacing. The aroma is a nice blend between hop & malt as the flavor follows suit. The malt backbone really makes this easy to drink as the hops are just a simple undertone. There’s nothing fancy going on here but it’s just an all around good beer! Gerbeer (3793) - Vancouver, British Columbia, CANADA - OCT 30, 2016
On tap. Pours a clear amber with light head. Aromas of light sweet malts. Light flavors of fruit, caramel and toasted malts. Smooth and fuller bodied than expected - even pleasant - but not really much there. Satyroneto (379) - BRAZIL - OCT 27, 2016
On tap na "Goose Island - Clybourn"
Cor de ouro envelhecido, translúcida e com pouco brilho; espuma branca de baixas formação e persistência, quase sem lacing.
Aroma muito fresco de lúpulos americanos com notas cítricas (limão) e pinho.
Sabor com base de malte (biscoito) e cítrico do lúpulo vide aroma com amargor moderado no fim; retrogosto delicado com o cítrico do lúpulo.
Corpo médio e média/baixa carbonatação.