overall
99
95
style
RATINGS: 524   WEIGHTED AVG: 3.84/5   IBU: 15   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Fermented with wild yeasts and aged in cabernet barrels with blackberries, Juliet is a tart, fruity, complex ale. Notes of wood, tannin, dark fruit and spice make Juliet an ideal beer to suggest to Pinot Noir enthusiasts and beer drinkers who are fond of Belgian sour ales.

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3.9
ansalon (3792) - Stockholm, SWEDEN, SWEDEN - FEB 14, 2017
Pours light pumpkin with almost no head. Aromas of peach, apricot, light funk, green grapes, farmhouse, garden branch. Taste is fruity and funky with light farmhouse notes. Mouthfeel is medium bodied with medium body and a light carbonation.

3.8
drjay44 (3679) - Salida, Colorado, USA - FEB 11, 2017
765 ml. bottle. Bottled 15Apr16. 8.2% ABV per the label. Pours a minimal, poorly retained ivory head, with no lacing over a hazy amber (SRM 13) body.....nose is heavy funk, barnyard, blackberry, vinous tones, minimal malts, no hops......taste is moderately tart sour, with blackberry, vinous tones, mild funk, minimal barnyard, finishing with minimal hints of berry sweetness and lingering mild sourness......mouth feel, light of medium body, mild alcohol, high carbonation. My only real criticism is the incredibly high local price approaching $25 per bottle. The blackberry, barrel and wild yeasts add nice complexity in both aroma and flavor, with the result of a quite delicious Sour/Wild ale. BJCP 9/3/16/4/8

3.7
sloth (2896) - Ceciltucky, Co., Maryland, USA - FEB 7, 2017
Small off white head, large bubbled and short lived, no lacing to speak of. Lightly hazy amber copper colored ale. Nose is faintly fruity, lightly woody and a hint spicy. body is light, carbo has died off quickly, tangy, tart and juicy, in its own way. Light lumber and faint fruits, apples and berries with a puckering tartness. Little leather, hint of strawberry and sweat. Dry, puckering finish. Bomber dated 1/26/12. A tad over the 5 year BB date stated on the label. Still juicy and yummy. Little carbonation is the only drawback i register. Has aged well actually. Bomber from statelineliquors a while ago.

3.7
jtclockwork (16443) - , New Jersey, USA - JAN 25, 2017
Bottle - pours pinkish gold white head - nose/taste of blackberry, wine, oak, funk, floral sourness - medium body

3
bpreo (2832) - Eugene, Oregon, USA - JAN 23, 2017
I think I drank this beer yesterday. Hard to believe Anheuser Busch is involved in any way. Sampled at the First National Taphouse, Eugene, 1/21/2017.

3.4
Tognetta (951) - São Paulo, BRAZIL - JAN 5, 2017
Avermelhada de leve turbidez e sem espuma. Aroma de acidez predominante, tende entre morango e amora, entre a lolita e gillian é a que mais lembra levedura belga belga. Acidez alta a ponto de exagerar, média carbonatação. Final de longa persistência trás mais do amadeirado mantendo a acidez elevada, achei que exagerou e atrapalhou a percepção do paladar.

3.6
drsordr (2635) - Loveland, Ohio, USA - DEC 31, 2016
Bottle shared by alexsdad06 pour hazy dark gold with minimal ecru head. Nose tart funk, tannin, light spice. Taste tart up front, berry, sour, and light powdery. Tart finish.

4.3
Sdaniel90 (1080) - Mexico City, MEXICO - DEC 30, 2016
Bottle, 765ml. Opaque pinkish, minimal head. Tart berry aromas. Medium bodied, fizzy carbonation. Extremely sour, medium salty. Extravagantly sour.

3.7
NikkTwist (3191) - Philadelphia, Pennsylvania, USA - NOV 17, 2016
UPDATED: NOV 17, 2016 Draft at Bainbridge. Clear copper orange pour with no head. Dark red stone fruit and berries. Mildly sour. Enough malts for balance. Notes of red wine, blackberry, peach, mulberry, blood orange, passionfruit, honey and wild strawberry. Lots of drying oak tannins. Medium body. Feels more like a wine than a beer.

3.7
markoijelena (3113) - Belgrade / Amsterdam, SERBIA - AUG 31, 2016
Bottle sample at De Bierkoning during Carnival Brettanomyces 2016. Amsterdam, The Netherlands. 24.06.2016. Taste with Ogi and Aart. Pour it dark reddish color with small white head. Aroma basement, red fruits. Taste starts wit red fruits, red wine feel as well, too much sourish and aggressive for my taste.


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