Plovmand (8685) - Grindsted, DENMARK - DEC 8, 2013
Bottle at home. Pours reddish with a medium white head. The aroma is raspberries, almonds, light acid and fresh fruits. The flavor is oak, grapefruit peel, raspberries, light cellar, citrus and light vinegar. Nice balance between berries and acid. Brett in the finish along with tart raspberries.
---Rated via Beer Buddy for iPhone michcam8 (585) - Columbus, Ohio, USA - DEC 7, 2013
750ml bottle to glass. Pours a light ruby red, with not much head, and no lacing. Aroma of funk, fruit, and some wood. Taste is very tart, sour, fruity, and funky. Very dry and tart on the palate. Overall, a solid beer. Glad I tried, if I have the money, I would purchase again. SmokeyDaBear (150) - - DEC 7, 2013
Poured from a bottle. Pink reddish color. Smells sour. Tastes tart and sour with hints raspberries. Tastes like wine. TheBeerGod (6284) - Newport News, Virginia, USA - DEC 7, 2013
Bottle - 765mL crowned. Rusty amber with spotty bubbles. Strong sour fruit, wet leather, funky yeast, damp wood and light earthy notes in the aroma. Tart berries and sour cherries up front followed by wet wood, funky yeast, horse-blanket, wine notes and light earthiness. Body is light-medium and slick with little carbonation. Acidic throughout but only slightly dry during the finish. Ends with more sour berries, cherry notes, strong funky yeast, wet wood, leather, light sweat, horse-blanket and wine notes. Fritz123 (1535) - Boca Raton, Florida, USA - DEC 7, 2013
Draft at the Sybarite Pig. Snifter. Deep reddish pour with brown tint. Thin eggshell head with some lacing. Aroma of tart cherries, brett, and spices. A rather wine aroma. The taste was very flavorful with tart cherries and berries, brett yeasts, a little acid. Very very good. Light body with medium carbonation. Tart finish. Pucker up. Very good tart.
closey22 (2126) - Mt. Laurel, New Jersey, USA - DEC 6, 2013
Deep reddish amber no head; aroma is funky oaky tartish cherries; Flava is tart up front and finish, in between is malt and woody notes; feels medium with medium fizz; finishes dry tangy tart mrhoppy (1196) - Santa Clara, California, USA - DEC 5, 2013
Tap. Full.on raspberry nose. Nice. Clear no head rosy wine like. Tiny bit of funk and light tart. Tasty fruit and tart wine barrel. I like the look. It’s decent but it doesn’t make me want a bottle
barn0216 (551) - California, USA - DEC 5, 2013
Last glass from the tap at Harry’s Hofbrau. Clear, light reddish brown, good amount of foam but it disappears after awhile. Aroma reminds me of Russian river supplication. Flavor is quite different though. Dry, woody, some funk, tart cherry. But lacking the overt wine characteristics present in the Russian River beers. Quite good, just outside the best. PhillyCraft (8202) - Philadelphia, Pennsylvania, USA - DEC 5, 2013
Bottle, pours clearish amber with small head and random lace. Aromas are raspberry, oak, brett, and some other kinds of funk. Taste was most of the same with a dry and tart finish. Medium in body with active carbonation. Average. MadIndian (2743) - Levittown, Pennsylvania, USA - DEC 5, 2013
Bottle from Canals in Delran. Nice notes of raspberry, tannins / vino flavors, some spice and soury notes, but it finishes very tart. Very good.