markducommun (1210) - Chicago, Illinois, USA - SEP 13, 2016
Slightly cloudy, red-brown. Bit of tan head, not much. Strong dark cherries, some slight funk. Some vanilla or molasses. Quite tart, sweeter finish. Heavier body, extremely long. Fairly chewy, some oiliness. Excellent. drpimento (3725) - La Crosse, Wisconsin, USA - SEP 5, 2016
Kind of surprised at this as it’s not nearly as enjoyable as I thought it would be. It was kept chilled at cellar temps since it went into storage. Aroma is the best part with strong tart cherry, yeast, oak. Flavor is where it’s weak - tart cherry, oak, yeast, and not much depth. Strong carbonation. Ok finish. Lubiere (14133) - Ottawa, Ontario, CANADA - AUG 12, 2016
A hazed dark reddish brown ale with a thin off white head. In aroma,, beautiful sweet fruity malt tart ground cherries, lactic acid, Epsom salts, light Brett, smooth and pleasing. In mouth, a superb tart ground cherries with light acidity, light Brett, light cherry pits, oily mouth feel, nice and complex. Migration event 2016, Darcy Mcgee Ottawa. Martinus (4692) - Baarle-Nassau, NETHERLANDS - AUG 7, 2016
Hazy red colour, white head. Aroma of almonds, cherry, vinegar, quite sour. Very sour flavour, vinegar, light fruity notes. Fruity finish, sour.skortila (5966) - Baarn, NETHERLANDS - JUL 30, 2016
(from bottle @ Leuven Innovation ’15)
Bottled. Medium sample @ De Molen. Thanks John and Menno. The aroma has cherries, red wine, vinegar, wood. Dark red coloured beer with not much head. The taste is light sour, has wine, fruits. Light-medium bodied beer. Good.
PotjeBier (3628) - Amsterdam, NETHERLANDS - JUL 10, 2016
Sample from shared bottle (2012) @ De Molen, thanks Menno & John. Cloudy brown color. Aroma’s: sour, cherries, along with some (balsamic?) vinegar and light sweetness retronasal. Flavor is quite sour, fruity. Medium bodied. Flavors linger. Quite nice. Gerbeer (3891) - Vancouver, British Columbia, CANADA - MAY 26, 2016
On tap. Pours a hazy brown with little head.
Aromas of wine vinegar and wood.
Flavors of same with dark cherries and other dark fruit. Oud bruin like. GRM (4139) - Aylmer, Quebec, CANADA - MAY 2, 2016
Glass, 5-ounce, bottle, at the Goose Island Barrel House for, 16-ounce, brewers (and media) supper for the Festival of Barrel-Aged Beers, savoured on November 19 2015; eye: dirty brown, opaque, tiny ring of beige head, no lacing; nose: acidity, sourness, cherry, light woody, light wild yeasts, light musk; mouth: acidity, sourness, cherry, light woody, light wild yeasts, light musk, balsamic vinegar, finale in acidity with presence of cherry, full body, average carbonation, slick; overall: really nice
Verre, 5 onces, bouteille, bue chez Goose Island Barrel House, souper pour les brasseurs (et média) pour le Festival of Barrel-Aged Beers, savourée le 19 novembre 2015; œil : brun sale, opaque, petit anneau de mousse beige, pas de dentelle; nez : acidité, aigreur, cerise, léger boisé, léger levures sauvages, léger musc; bouche : acidité, aigreur, cerise, léger boisé, léger levures sauvages, léger musc, vinaigre balsamique, finale en acidité avec présence de cerise, corsé, carbonatation moyenne, texture coulante; en résumé : bien bon zgaier (1962) - Coral Springs, Florida, USA - APR 21, 2016
Bomber. Pours a red brown with a beige head and tart, cherry wood aroma. Taste is tart as well, with cherries, brett, oak wood, and caramel into the sour finish. jjgmd (2220) - Coral Springs, Florida, USA - APR 21, 2016
With Z, pours a dark red color with no head. Nose is fruity, sour and pleasantly tart . Taste is deliciously sour with a fruity tartness, and not overwhelming ! Finishes on same sour fruity tart notes, a delicious wild ale !
Quaff Score 8 / 10