overall
99
95
style
RATINGS: 459   WEIGHTED AVG: 3.84/5   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
A sour brown kriek made with Michigan sour cherries aged in oak barrels for over 2 years with a roselare yeast culture.

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JoelMiler's rating

3.9
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
JoelMiler (13) - Michigan, USA - DEC 22, 2012
what can i say? it is certainly a cherry forward beer. 2012 bottle poured with a reddish hue. cherry scent, with plenty of cherry tartness, but, not so much you weren’t still enjoying a nice belgian. keeping a couple bottles to try next year with a new vintage.


3.9
zoucrew102 (2252) - - DEC 30, 2017
750ml bottle, 2017 vintage. Tart cherry aroma with notes of Brett, lacto, vinous red wine and oak. Pours dark toffee brown with a thin white head that has little retention or lacing. Starts with vinous red wine, Brett and lacto flavors. Finishes dry with tart cherry and oak flavors with the red wine-like tannins lingering on the palate after each sip. Very nice sour.

3.9
Bill Becker (2012) - Casper, Wyoming, USA - DEC 4, 2017
On draught at Gaslight Social. Pours a deep brown red, small head of foam that shrinks until only a ring around the glass remains. Even has some lacing. Smells of tart cherries, oak, Brett. Tastes of tart cherries, Brett and oak in that order. Finishes dry and funky. Medium body with medium carbonation. Nice AWA.

3.9
Tide (4566) - Helsinki, FINLAND - NOV 24, 2017
UPDATED: NOV 24, 2017 Draught at City Beer SF. Copper color, white head. Sour taste with ripe fruits, tart, sour apples, a bit of cherry, oak, vinegar, grass and red currant. Sour finish with sour apples, vinegar, oak, a bit of cherry, red currant and tart. Excellent sour ale.

4
unclemike (3197) - Junction City Kansas, Kansas, USA - NOV 24, 2017
Pours out a muddy burnt orange topped with a small head. Nose is sweet tart sour and lots of berries cherries. Taste is more of the heavy tart sour and berries cherry A great beer

3.6
maley1 (1301) - Calgary, CANADA - JUL 2, 2017
Hazy amber red pour with small off white head. Aroma of malts, yeast, tart cherries and oak. Taste of tart cherries, lemon zest, malts, yeast and oak. Light bodied, crisp sour mouthfeel, sweet and tart finish.

4.8
IPAMeister7 (81) - - JUN 21, 2017
Bavarian Lodge Lisle Illinois very good sour. Lots of pucker power. 6/17. --------&# via Beer Buddy for iPhone

4
mar (5458) - Dallas, Texas, USA - JUN 10, 2017
Deep brown/red with a ring of cream head. Nose is tart cherries, acidic, barrel and funk. Great palate, heavy cherries, tart, barrel, wood, acidic and light nail polish finish.

3.8
coachd (972) - Missouri, USA - MAY 19, 2017
Tart funky aroma similar to many sours. Very dark red with no head. Sour complex taste with an everlasting aftertaste. Effervescent palate with just enough depth. ---Rated via Beer Buddy for iPhone

3.7
Torrefacto (1792) - Madrid, SPAIN - MAY 9, 2017
En aroma recuerda vagamente a la cereza y mucho al acético, como goma. En boca es más afrutada, más cereza, acidez redonda, pero sensación sucia y final seco.

3.8
jsporrer (1147) - Pittsburgh, Pennsylvania, USA - APR 10, 2017
Pours a light iced tea brown with almost no head. Nice tart sour cherry aroma. Crisp, clean, tart fruity taste. Very enjoyable.


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