overall
94
99
style
RATINGS: 1922   WEIGHTED AVG: 3.63/5   IBU: 32   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Ingredients: Water, Styrian and Saaz Hops, 2-Row Barley and Caramel Malt, Yeast and Granulated Beet Sugar.
Matilda is made with a rare yeast that suggests a fruity and spicy flavor. There is complex maltiness balanced with a profuse amount of hops.

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3.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
mikske79 (1641) - Puerto Plata, DOMINICAN REPUBLIC - OCT 14, 2016
Een zeer lekkere geur, lekker fruitig en fris. De kleur donkerblond met een mooie kraag. De smaak is iets te artificieel.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
piscator34 (2408) - Winnipeg, Manitoba, CANADA - OCT 9, 2016
Bottle (2014). Vibrant orange in colour with spritzy carbonation. Aromas are of horse blanket, earth, and sweet citrus peel. The flavor profile is nicely balanced between the funk, earth, brown spice, sweet malt, and mild citrus. It starts off a bit slick on the palate, but the earthy spice notes balance things out.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mateuszk (2668) - Poznań, POLAND - SEP 29, 2016
Bottle. Pours almost clear, golden in colour with small white head. Aroma of zest, lemons, malt and light funk. In taste lightly sweet, fruity with spicy finish. Medium body, moderate carbonation.

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
portwood (265) - Markham, Ontario, CANADA - SEP 25, 2016
Apple cider, sour citrus, barnyard, yeast. Sweet & sour, soft carbonation. Caramel, orange, clove, light ginger, apricot skin, fruity dry. (bottled 05/18/16)

2.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Martinus (4588) - Baarle-Nassau, NETHERLANDS - SEP 22, 2016
Golden colour, white head. Malty aroma, yeast, reminding of Leffe. Sweet flavour, malts, banana. Sweet finish, malts, yeast and banana. Not my cup of tea.
(from 66cL bottle @ Leuven Innovation, Leuven 2015. Thanks for sharing all the beers, RateBeer crew!)

2.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
gephross100 (798) - Bellaire, Texas, USA - SEP 20, 2016
Bottle thanks to Jody. Pours pours a clear orange color. Orange and wheat nose, farts. Bitter off flavor finish.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MattChiasson (71) - Ottawa, Ontario, CANADA - SEP 10, 2016
Out of the bottle, poured a deep copper, cloudy, quickly evaporating head. I got earthy notes of brett, barnyard, mushroom and herbal tea, along with some sour cherry, orange peel and apple cider. Very funky on the palate. Lingering bitterness. Too funky for my taste, but certainly worth a try.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Countbeer (6472) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - AUG 28, 2016
Bottle @ Bierkoning sidewalk tasting @ CB16: Served in a Goose Island Mini pint taster: Cloudy orange body with a creamy head on top. Funk nose with some farmhouse and malt tints... Flavour is bitter, malty, hay, toast, light card board, fruity, rubber... Aftertaste is bitter, malty, light caramel... Low carbo, creamy mouthfeel,medium bodied

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Johnstledger8 (1111) - Dublin, IRELAND - AUG 20, 2016
Draught. Pours a clearish amber with a fading off white head. Aroma is of caramel, spice, earthy, hint of orange. Taste is of caramel, clove, ginger, yeasty spice. Light oily mouthfeel, medium carbonation.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
MrTipple (4340) - London, Greater London, ENGLAND - AUG 13, 2016
Intense Belgian yeast, bread and caramel malts, sweet citrus fruits, orange, some spices. Clear gold, medium, frothy, white head. Light sweet. Bittersweet malts continue, caramel, yeast, alcohol, more spices, soft carbonation, medium bodied. Very nice Belgian Ale, very complex aroma and plate. Keg at the brewery tap room, Chicago.


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