Each spring, we brew a red ale to celebrate the coming of the beautiful summer weather in Chicago. Brewed with a touch of malted rye and U.K. North down hops, Wrigley Red is a smooth drinking pint.
Draft at Wrigleyville. Had this after freezing and leaving early from a late May Cubs-Sox game. Despite rating this a little lower than the La Deuxieme I had before it, I enjoyed this more. Easy drinking but with flavor. An excellent session ale at only 5.0%. Moderate hop profile invites you to keep them coming. Slightly hazy amber body. Excellent lace.
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