RATINGS: 172   WEIGHTED AVG: 3.23/5   SEASONAL: Spring   EST. CALORIES: 219   ABV: 7.3%
The tradition of the Maibock beer began in the 14th century in Einbeck, Germany. This bock beer style was so popular the brewmaster was lured away by the Bavarians to replicate the style. Gordon Biersch Maibock is rich and full-bodied, emphasizing dark roasted, caramelized Munich malt and brewed in accordance to the German Purity Law of 1516.

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PlainsDrifter's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
PlainsDrifter (96) - Adelphi, Maryland, USA - APR 13, 2010
Amber with white head. Malt aroma of bread, toast, a little hay. Very light citrus hop finish. Medium sweet with very lightly bitter finish. Medium bodied with lively carbonation and long finish. Strong malt flavor, if you like this, like I do, then you will like this beer.

tmongoose (2504) - Louisville, Kentucky, USA - MAY 30, 2017
draft that poured a dark copper color with smallish white head. initial aroma was sweet malts, slight caramel. roasted malts. all of which were quite nice. the flavor was a little sweeter than I expected but you have these malts which make it that way...overall the flavor was smooth caramel sweet malt and I liked it. easy drinking beer if you are not a hop head.

davidm (2081) - Sunnyvale, California, USA - JUN 23, 2016
Nice beer. Malty roasted flavours, without overpowering. High alcohol is not noticeable.

jrob21 (3965) - Atlanta, Georgia, USA - JUN 10, 2016
Growler from the navy yard location. Chewy grain. Caramel. Slightly sweet and some cherry flavor.

crajun (1282) - , Texas, USA - APR 30, 2016
2nd good brew from them in a row for me. hazy, cloudy off orange pour. malty, balanced, some caramel sweetness, nice thicker palate. nice beer!

JaBier (8490) - Capital City, Ohio, USA - JUN 13, 2015
On tap at GB Columbus on 6/3/15. Clear copper pour with a medium tan head. Aroma of sweet and sticky caramel, malt and bread. Malty flavor with sweet caramel and sweet dark fruit before a sweet finish. Did I mention sweet?

kidobutai (701) - Virginia Beach, Virginia, USA - APR 18, 2015
Poured from a tap at the brewery. Decent head and lacing, slightly cloudy amber color. Caramel on the nose, hoppy, and a creamy texture. Unique offering from GB.

stevoj (6023) - Boise, Idaho, USA - MAR 29, 2015
Tap at GB @SFO. Very caramel, more doppelbock than heller bock. Sweet, molasses, toffee. Not much of a head, slightly sticky body. Not what I was expecting.

BVery (11541) - Plymouth, Minnesota, USA - MAR 6, 2015
Tap at Gordon Biersch - ATL airport. Clear rich orange pour with minimal head. Sweet malts. Caramel and a bit of earth. Slight bitter edge on the finish.

Nickls (2652) - Alexandria, Virginia, USA - FEB 28, 2015
Tap. Rich copper hue. Slightly sweet malt, bread, slight toast and leaves. Flavor starts sweet and the dries out to a toasted caramel flavor. Medium body but with vibrant carbonation.

markas101 (2562) - Ann Arbor, Michigan, USA - FEB 8, 2015
Draft, Gordon Biersch, Detroit Airport. Slightly murky amber, frothy head. Sweet caramel aroma, faint hops. Sweet, caramel with more sweet on the finish.

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