Brewed by Taruškų Alaus Bravoras
Style: Traditional Ale
Trakiškio, Panevėžio rajonas, Lithuania


on tap


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RATINGS: 16   MEAN: 3.09/5.0   WEIGHTED AVG: 3.06/5   EST. CALORIES: 150   ABV: 5%
Ainių yra šviesus, ryškaus charakteringo skonio alus. Kaip teigia aludaris Alvydas Venckūnas, tai bandymas atgaivinti senovines lietuvių aludarystės tradicijas.

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Halfling_4132 (104) - Essex, ENGLAND - AUG 15, 2016
Appearance- maple syrup gold, unfiltered with off white foam, Aromas: a balanced blend of hops and malt, pine and wet soils. Palate: Smooth, creamy and light bodied Taste: quite simple, malt and straw/hay. Overall: a lighter traditional farmhouse ale; simple and good for a hot summers day.

rotaman14 (828) - Wiesbaden, GERMANY - FEB 28, 2016
Light citrus and wheat aroma. Taste is fairly bready and sourish, then has this caramel, almost candylike sweetness going on. Aftertaste of fresh bread. Body is light and heavy at the same time, I’m not quite sure how to phrase this correctly, never really encountered such a mix, but the rater before me explained it quite well I think. An unusual, but very tasty, beer made from rye and wheat.

lokis333 (645) - Bir�ai, LITHUANIA - JAN 18, 2016
Comes in nice 0.75l corcked bottle. Hazy wheat gold/ light amber color with ectremely lively white foam. Aromas do remind of lithuanian ales that I really like, yeasty, malty hints of corck and quite light and maybe smells bit dusty and of straw and grass, nice refreshing aromas. Palate, light body with thick and smooth rich texture, leaving strawy and yeasty aftertaste. Taste is dusty, flat and heavy on the tongue but beer it self is light. Would say quite a good fit for traditional Lithuanian ale, although is bit watery. Overall, I do really like it and enjoy drinking this bottle, this is somewhat of a Lithuanian taste I guess that I appreciate more than others would due to fact that my beer tasting journey started with these type of beers that are local and usual taste that I grew up with, they are not strong as Belgium Trappist beers, not sharp as IPA’s it is in a way bland/watery malty and easy "thing" That we drink in Lithuania (northern parts for sure) For me the taste is nice and it holds a traditional value. Also could have heavier body

mansquito (7388) - Nueva York, New York, USA - SEP 26, 2015
The Lithuanian Beer restaurant in Kyiv: Pours hazy golden with a white head. Aroma is slight toast or sweet bread with maybe something like honey or sugar and hints of feuit. Taste is cleaner and more distinct than other Lithuanian beers. It is not totally muddled in sweet malts. Maybe even small hints of hops. Not bad.

Sugram (95) - Tartu, ESTONIA - JAN 2, 2015
0.75l Hazy light golden, white head. Bready, malty, haye. Taste is bready, malty sweet, citrus, fruity, yeasty.

VamboladeTolly (2192) - Tartu, ESTONIA - JAN 1, 2015
Bottle @ De Tolly Joogipood. Pours hazy yellow , no head.Aroma is yeasty and sweet, some sourness.Taste is malty, not so yeaaty like in aroma, bready, malty, hints of fuits.Not for me.

visionthing (5701) - Tallinn, ESTONIA - DEC 21, 2014
75cl bottle as a gift. Pours slightly hazy deep golden with a white head. Grainy aroma with earthy notes, ripe apples, hints of honey and some yeasty notes. Sweetish with hints of acidity and not much bitterness. Tasty, pleasant and went well with food.

omhper (26224) - Tyresö, SWEDEN - OCT 27, 2014
Bottled, from Bambalyne, Vilnius. Hazy golden, creamy head. Herbal nose with honey and slight cellary nose. Sweet with medium body and creamy soft mouthfeel. Bread and honey dominates. Low bitterness. Very harmonious.

Marduk (9031) - Reval, ESTONIA - AUG 18, 2014
750ml bottle. Slightly cloudy amber color. Medium size, thick white head, stays. Sweet, yeast, mild fruity aroma. metallic, hay, watery, faint grassy notes in taste. Light body. Spicy hops in aftertaste.

Aresh (41) - Tallinn, ESTONIA - AUG 16, 2014
Very yeasty aroma, small head. Tastes very yeasty aswell and a little bit spicy aftertaste.

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