overall
70
88
style
Brewed by Birrificio Grado Plato
Style: Spice/Herb/Vegetable
Chieri (TO), Italy

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 202   WEIGHTED AVG: 3.35/5   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Birra stagionale presente in bottiglia. Prodotta con fave di cacao e carrube siciliane; la quantità di aveva presente (oltre il 30%) richiede un trattamento in Sala Cottura di ben 2 giornate.

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3.5
GRM (4267) - Aylmer, Quebec, CANADA - MAY 28, 2013
Sample, from a bottle, Mondial de la bière, savoured on May 28 2013; eye: maroon, clear, tiny ring of pale brown head, no lacing; nose: chocolate malt, light roasted malt, light spices; mouth: chocolate malt, light roasted malt, light spices, finale in chocolate with light spices, medium body, good carbonation, slightly bitter, lightly sweet, lightly cream texture; overall: fine FRANÇAIS Échantillon d’une bouteille, Mondial de la bière, savourée le 28 mai 2013; œil : marron, limpide, petit anneau de mousse brun pâle, pas de dentelle; nez : malt chocolat, léger malt torréfié, léger épices; bouche : malt chocolat, léger malt torréfié, léger épices, finale en chocolat avec léger épices, corps moyen, bonne carbonatation, très légèrement amère, légèrement sucrée, texture légèrement crémeuse; en résumé : bien

3
Kosmokrator (849) - ITALY - MAR 25, 2013
UPDATED: DEC 11, 2014 Color marrone scuro lievemente torbido con pannosa schiuma beige. Dolciastra, profumata, speziata, leggermente cioccolatosa; gusto vellutato, note di frutta sciroppata, caramello, erbe aromatiche e un tocco legnoso. Corpo medio, effervescenza quasi nulla, struttura oleosa. Particolare, ma non mi ha fatto impazzire.

3.6
sonnycheeba (6595) - Federal Hill, Baltimore, Maryland, USA - NOV 27, 2012
Tap. Pours deep, dark brown with thick, creamy off-white head; good retention and lacing. Aroma is roast, lavender, pepper, grassy hops, coffee, plums, and light funk. Flavor is dry malts, dark fruit esters, and grassy hops with spice and floral notes; dry finish. Medium body and low carbonation.

3.8
BeerandBlues2 (14401) - Escondido, California, USA - NOV 27, 2012
Tap at Max’s Taphouse. Pours clear dark brown to black with ruby highlights, a large creamy tan head, long retention with excellent lacing. Aroma is nutty, cookie, and toast malt with fruity esters and chocolate notes. Flavor is malt dominant with chocolate and spices, dates, chestnut and a sweet finish. Medium body and carbonation.

3.6
kindacold (237) - Norfolk, Virginia, USA - NOV 14, 2012
Pours an almost black shade of red, no head. Smells like chocolate and alcohol. Spicy sweet chocolate. Smooth and almost creamy, with toffee notes and a hint of coffee. Slight fruit notes in the finish.

3.3
Braudog (6939) - Yorktown, Virginia, USA - NOV 3, 2012
Draft at the Birch. The aroma is sweet like ice cream. And this drinks with a distinct dessert character -- sweet yet earthy and a little gritty. Lighter in body than I expected. (#4812, 11/3/2012)

3.6
rand (1920) - SWITZERLAND - OCT 27, 2012
Bottle 75 cl from erzbierschof.ch. Dark brown with moccha head. Aromas of chocolate, erthy, espresso, licorice. The taste is mild, with hints of praline, vanilla, cacao, black cherry, chestnut, raisin and molasses. The mouth is creamy, smooth, round, délicious. To sip.

4.3
tyler_durden (120) - ITALY - OCT 5, 2012
UPDATED: JAN 22, 2013 Bottle @ eataly bologna. Tiny head on top, it pours dark. Taste: chocolate, liquorice and coffee but with a good bitterness at the same time. Great beer.

3.5
Piero1987 (686) - Iglesias, ITALY - SEP 29, 2012
UPDATED: SEP 30, 2012 Dark with intense aroma of coffee, liquorice, chocolate and red ripe fruit. Taste is smooth and full bodied, great beer.

3.4
gramity (1710) - Edmonton, Alberta, CANADA - SEP 4, 2012
Dark brown color. Sweet aroma with cocoa, coffee and bready yeast. Sweet coffee and chocolate flavor with some sharp alcohol. Sweet milky impression.


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