dnas2 (705) - Cambridge, Cambridgeshire, - APR 23, 2010madmitch76 (24360) - , Essex, ENGLAND - JUN 13, 2012
Cask handpump at The Maypole, Cambridge. Dark copper in appearance, clear with a medium-thick head. Scent of roast hops and some berry fruit. Mouth is slightly sugary with a hint of carbonation. Slightly dry. Thin. Cranberry aroma clears quickly to leave some malts. Not really that bitter. Not much to it overall.
3rd April 2010Ethereal (2421) - Los Angeles, California, USA - MAY 30, 2011
Kings Head, Norwich. Light brown clear beer. Low carbonation, semi dry palate. Nutty with a very light touch of chocolate. A little lactose and a trace of glue! A peep of hop fruit in the finish. Not bad.
Cask at the Bricklayers Arms Norfolk & Suffolk festival, 23rd Sept 2010. Perfectly clear copper. Soft toffee nose and a similar, malt-led flavour. Light, quaffing-friendly palate as expected. A lunchtime session bitter. FatPhil (15964) - Tallinn, ESTONIA - MAR 31, 2011
Cask (Cambridge Winter Ale Festival 2011)downender (8584) - Bristol, Gloucestershire, ENGLAND - JAN 22, 2011
Mid cupric colour. Honey and sweet mash in the aroma, some fresh resiny hops too. Lovely milky malts in the finish. Gentle hops show a little fruitiness, but some of that is esters. Great full-flavoured bitter.
Cask-conditioned at the Southampton Arms, London 17/1/2011. Amber, malty bitter with a touch of leafy hop and moderately bitter finish. Ok. fonefan (48667) - VestJylland, DENMARK - NOV 27, 2010
JamieFerdinand (163) - Hove, East Sussex, ENGLAND - OCT 3, 2010
Cask (handpump) @ Harlequin, 108 Nursery Street, Sheffield, South Yorkshire England S3 8GG.
Clear medium to dark amber color with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, roasted, caramel, nutty, dusty earth - nuts. Flavor is moderate to light light heavy sweet and bitter with a average to long duration, dusty nuts. Body is medium, texture is oily, carbonation is soft to flat. 
Draught at The Radcliffe Arms, Hitchin - 1/10/10. Earthy nose with some syrup in there as well. Berries in the late taste or early palate. Surprisingly tasty for a fairly weak beer. imdownthepub (14467) - Banbury, Oxfordshire, ENGLAND - AUG 27, 2010
Cask conditioned at The Kings Head, Norwich. Amber with white head. Dry and malty bitter, light graininess and a late bitterness. A little unrefined, but quite drinkable. sm89walt (2064) - Sydney, AUSTRALIA - JUL 30, 2010
Cask - The Plough, Norwich. Poured a standard bitter amber colour with a small, lasting off-white head. Light mid fruits, tangerine and toasty malt aromas. A nutty, toasty bitterness folows a mid fruit sweetness and tang. Soft body, low carbonation with a yeastiness in the finish. Perhaps just a touch watery and no great shakes but it gets the job done satisfactorily. hughie (3996) - Bedford, Bedfordshire, ENGLAND - APR 7, 2010
UPDATED: JAN 17, 2011 Cask, gravity, at the Pig ’n’ Falcon, St Neots, Cambridgeshire. Brown. Faint malt aroma. Taste was a bit thin and watery, but there were pleasant sweet nutty notes. Very slight bitterness. 17.1.11 Same location. Hairy malt aroma. Earthy rather than nutty. Rating:6,4,5,3,12:3.0