kook (2033) - Perth, Western Australia, AUSTRALIA - FEB 24, 2006
St Albans (05): Golden in colour. Mild citric hop nose. Sweetish flavour, balanced though. Not bad. chriso (7533) - London, Greater London, ENGLAND - DEC 3, 2005
Cask (gravity dispense), St Albans Festival, October 2005. Amber/gold colour. Rather dull, slightly grassy aroma. A bit sweet initially on the plate. Clean enough, with some citric hop, but there’s not really a lot going on. May not have been in peak condition.
harrisoni (18578) - Ashford, Kent, ENGLAND - NOV 19, 2005
UPDATED: NOV 2, 2009 Cask handpull at Blakes, Dover. Copper colour with thin white head. Quite a nice hop nose with some strawberry fruit. Some acids in mouth, with drying hop end. Quite a nice bitter. In fact it must have been nice as I ended up doing a session on it and enjoyed each fresh pint. Not too heavy but enough taste it keep you interested 3.4/5 Re-rate cask handpull at County Hotel, Ashford, Good biscuit malt, Decent yeast, some fruit but as a biscuity light bitter, this was excellent. duff (5484) - Copenhagen, DENMARK - OCT 18, 2005
[email protected]Spiesy (2338) - Sydney, Greater London, AUSTRALIA - OCT 8, 2004
Albans beer Festival. Bit boring to be honest. Toffee/caramel and apple, some citrus, tastes like a lot of other bitters i suppose.
Cask Conditioned, at the Wenlock Arms, London.
JonMoore (2067) - Loughborough, Leicestershire, ENGLAND - OCT 2, 2004
Bright golden coloured body, in sublime condition, fine white head. Sulphury aroma. Juicy hop flavour with good bitter length. This was a good example of a good, yet unremarkable beer, scoring really well because it was in such good condition.
Cask at the Swan in the Rushes, Loughborough. Nice brown colour with a good head and immaculate lacing. Great malty, caramel flavour, smooth and drinkable. leaparsons (10546) - Wigston, Leicestershire, ENGLAND - JAN 14, 2004
Clear brown in appearance. Aromas are hoppy, spicy and clean. Not so much body but a great dry fruit skin dryness that lasts for some time.