mds (2250) - Toronto, Ontario, CANADA - JUL 13, 2007
Growler. Majestic copper body with a small white ring of head. The aroma is very grainy with burnt malts and cookie dough. A nice flavour profile with soft doughy malts, metallic pine bitterness and particularly in the finish where it appears to be quite brash and bitter. scrizzz (2223) - Bothell, Washington, USA - SEP 26, 2011
Glad to see another brewery open up around these parts!
Light aroma of mild caramel roast, little cherry jam there too. Oxidized malt up front, sours a bit, finishes complimentary, reminds me of a bruin. KingCecil (2086) - DENMARK - FEB 8, 2012
Bottle... sheared by Plovmand ;) .... it pours clear dark amber with a small white head.... the aroma is caramel, fruits, brown sugar and the flavor is fresh, caramel, water.... Thin body.... Trev (2023) - Lakeville, Minnesota, USA - SEP 3, 2011
amber pour with a medium off white head.
aroma is sweet caramel/toffee, hints of burnt sugar.
flavour is medium sweet malt, creamy body. toasted malt, toffee, light balancing floral bitterness. MrManning (2009) - Hamilton, Ontario, CANADA - JAN 16, 2008
Pours a deeper shade of amber, topped with long lasting off white head, leaving good lace. Gorgeous, fresh aroma of leafy, floral hops, bursting with pine essence, citrus (lemon, orange), and hints of butterscotch and cotton candy. The inviting aroma is matched by assertive floral hops, lemon zest, grass, a touch of sweet malty caramel and bubblegum. Medium body, with a very forward and enjoyable bitter finish. As with other beers from this brewer, the focus is on balance, full flavour, and lower ABV. It seems they can’t go wrong. Excellent.
tomthompson89 (1982) - Toronto, Ontario, CANADA - JUL 8, 2007
Growler thanx to Gram from Magpie who brought it to a friends BBQ. amber color, lotsa head hoppy nose. lotsa bitterness on the palate grapefruit some decnt malt character but not a fav but cheers for giving a good effort and we will see what happens next for them. sseb69 (1932) - Gatineau, Quebec, CANADA - DEC 27, 2011
Bouteille 500 ml. 4,6%. Couleur ambrée foncée. mousse beige. Arôme de malt, caramel, herbes. En bouche, douce, malt caramel, houblon. Finale amère juste pour agacer une autre gorgée. Excellente. lesifflebiere (1928) - Gatineau, Quebec, CANADA - JUL 21, 2014
Bière cuivrée à la mousse rare, au nez sucré de raisins et de malts caramel ; assez mince, et limpide. La bouche est sucrée dans les mêmes tons, avec un effet de boisé qui persiste longtemps, avec des noisettes en finale. Un genre de rousse qui a l’avantage de son originalité et du certain tranchant de ses houblons, mais qui lasse assez vite avec ses notes parfois bizarres. Correcte, fort acceptable même, mais loin d’un grand cru. UXO (1896) - CANADA - MAY 20, 2016
Appearance: clear medium amber with one finger of creamy ivory head diminishing gradually to a thin cap, patchy lacing. (4/5) Aroma: caramel/toffee malt, pine, toast, citrus zest, earth. (7/10) Taste: moderate-low sweet, moderate bitter. (7/10) Medium body, moderate-soft carbonation, off-dry slightly sticky lingering bitter finish. (4/5)
Well, that’s a bit of a surprise: it looks like an amber, but the aromas include a decent hop character in addition to the malt. Moreover, although the taste has some malt elements, it’s not sweet at all, and the bitterness is quite pronounced. I find it hard to believe that it’s only 35 IBU, actually, and can definitely taste the super-alpha hops. The bitterness really sticks around in the slightly sticky finish, lingering and growing. An amber I actually like - who’d’a thunk it? (15/20) pootzboy (1784) - Kitchener, Ontario, CANADA - JUN 21, 2007
UPDATED: JUL 1, 2007 On Tap at the castle.
Tapped a deep clear amber color with a decent sticky off-white cap that lasts and laces the glass
Aromas of roast toffee, some carmel over dry hay and some citrus and ale-like fruity tones.
Up front a decent malt spine is balanced with pine-citrus hopping...mid palate the hopping gets bitter and dries up the drink leading to a clean dry bitter finish.
This is the bitter amber that Wellington never brewed.