GenDV138 (8072) - Falls Church, Virginia, USA - NOV 1, 2017
Bottle at the October DC Ratebeer tasting. 2015 vintage. Hazy amber orange with beige head. Aromas of oak, dark fruit. Tastes of oak, stone fruit, dark fruit. Light body with a dry finish. hayduke (5757) - Eureka, California, USA - AUG 8, 2017
Bottle Share at the RBSG 2017 "Meet and Greet" get together at the basement of the Bittercreek Alehouse. Pours hazy orange with a white head. Nose is sour with oak. Medium body Flavor is sour fruit with a woody sour finish. Very tasty. BuckeyeBoy (9326) - Boise, Idaho, USA - AUG 6, 2017
Bottle pours out a golden with some ruby highlights topped with a small sand head. Nose is light cherries some berries a nice sour barrel note. Taste is more of the light fruit sour balanced barrels. BeerandBlues2 (14517) - Escondido, California, USA - JUL 27, 2017
Bottle. Pours cloudy orange with Ruby highlights and a medium, frothy white head. Aroma is moderate acetic raspberries with light sweet malt. Flavor is moderate acetic raspberries, sweet malt and a dry finish. Medium body and carbonation. djd07 (16533) - Houston, Texas, USA - JUL 27, 2017
Bottle at RBSG. Pours a hazy orange gold with medium white head that diminishes quickly. The aroma is leather, sour fruit, oak. Thin body, oak, leather, vinegar, light dry finish, very good.
Ferris (17945) - Burnaby, British Columbia, CANADA - JUL 27, 2017
Bottle - Vintage 2015 - Light spice and wood with some balsamic. Clear dark Amber with a small white head. Sour, light balsamic, a nice spice and a long finish. Solid. JStax (7453) - Devola/Marietta, Ohio, USA - JUL 5, 2017
2015 11.2 ounce bottle poured into a brandy snifter. The aroma has strong red wine notes, woody, oaky vanilla, cherry skins, and earthy malts. Vinous aroma, but dry and acidic taste. Just moderately sour. Lighter in body than I would expect. Medium carbonation. Ratman197 (15878) - Arvada, Colorado, USA - JUN 25, 2017
On tap at Hops and Pie poured a clear reddish amber with a small lingering amber head. Aromas of caramel, apple, citrus and light funk. Palate was light bodied and crisp with a dry tart finish. Flavors of caramel, citrus, spice and fruitiness with a crisp dry tart lingering fruity finish. dnstone (4085) - Kansas City, Missouri, USA - JUN 16, 2017
Pours an intense copper with a bit of haze and white head. Funky tart aroma and taste, with a lingering vinegar acidic character. Quite nice.
Notes: on tap at the brew pub, June ’17 chinchill (5473) - South Carolina, USA - JUN 12, 2017
On tap at the brewpub in Idaho.
Hazy copper body with a very good white head.
Aroma: tangy; vinegar with a hint of wood.
Flavor: average strength for style. Moderate-high sourness. Some oak and hint of pitted fruits.
Near medium body and carbonation.