overall
32
10
style
RATINGS: 164   WEIGHTED AVG: 2.94/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Roasted chocolate and coffee notes make this beer a great treat.

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2.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
RobertDale (5800) - Lansing, Kansas, USA - AUG 15, 2010
Draft at the Brewpub. Comes dark brown with small light biege head. Aroma of malt and chocolate. Tastes of roasted malt and coffee. Average, very average.

2.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
ajnepple (5661) - Denver, Colorado, USA - DEC 13, 2015
On tap at the Schaumburg location. Black appearance with a lingering, light brown head. Aroma of cocoa, bitter chocolate, earth, burnt sugar and light molasses. Similar flavor, tastes a little dirty and off, finishes dry. Nope.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Cornfield (5570) - Oak Forest, Illinois, USA - SEP 23, 2007
Tap: Pours a nearly black dark brown and is capped by a modest yet sustained tan head. The aromas fairly light for any type of stout, but its come some bittersweet chocolate and roasted coffee there if you sniff hard enough. A bit thin, but has a flavor of roasted malt & barley, coffee, chocolate, and some nuts. Dry finish.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? City Food & Brewery, Rockford, IL<font size=-1>

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
badlizard (5533) - Berkeley, California, USA - MAY 9, 2011
Dark brown with almost no head. Grainy roasted coffee and chocolate aroma and taste.

3.1
   AROMA 6/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Rciesla (5499) - Exit 15W, New Jersey, USA - OCT 13, 2009
Draft in MO. Pours a black body with a coffee head. Licorice with faint chocolate malt notes. Roast and coffee tones with a thin body and light char. Okay.

2.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
heemer77 (5317) - Urbandale, Iowa, USA - APR 30, 2005
Sampled at the Cedar Rapids branch. Thick slightly tan head with a black body. The nose os milk chocolate with coffee and amaretto. The taste is slightly bitter with milk chocolate and dried apples. Too much hops for the style. Unbalanced with a thin body.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
oldrtybastrd (5002) - Fort Walton Beach, Florida, USA - MAR 1, 2006
Sampled at the Davenport, IA location. Pours a dark brown, with a small tan head. Aromas of faint chocolate with some roasted malts. Flavor isnt as big as I like, a little chocolate/coffee and some mild hops.

2.5
   AROMA 3/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
badgerben (4974) - Blaine, Minnesota, USA - JUL 20, 2004
Maple Grove, MN location. Black color with a thin, white, lasting head. Aroma has subtle coffee. Taste is just a bit malty with coffee and chocolate. Mouthfeel was very creamy. Its like a weak Guinness.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
SHIG (4930) - Wasilla, Alaska, USA - APR 17, 2012
Draft: Poured a black color with a tan head. The aroma was licorice and malt. Taste was malty with coffee and licorice.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hotstuff (4921) - Fort Wayne, Indiana, USA - MAR 19, 2008
Draft at Fort Wayne, IN location. Very small tan head that full lasted, excellent lacing, opaque, no visible carbonation, and a dark brown hue. Nose was roasty, chocolate, coffee, and malt.Ditto for the flavor, but finished thin. Mouthfeel was smooth and thin. Light in body. Quaffable but too thin give the style.


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