overall
99
99
style
RATINGS: 450   WEIGHTED AVG: 3.89/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
This ale embodies the spirit of perpetual creative collaboration in conjunction with disciplined brewing endeavor. We trekked to Alaska and helped craft this rustic Saison, bring with us the essence and imagination of our Vermont Farmstead Family. Share. Consider. Enjoy...
Ale Fermented in Oak Tanks with Brettanomyces.

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3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
markextrae (4120) - Alingss, SWEDEN - NOV 10, 2016
Sample from bottle, poured a hazy light golden colour with a white head. Nose of soft grains, citrus notes, brett yeast, lactic yoghurt, apples, dry aftertaste, light crisp, far from the best from the guys at hf

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
beernbourbon (1569) - Iowa City, Iowa, USA - OCT 7, 2016
Bottle to globe. Pour is hazy gold with a large white head. Head quickly lowers to small layer of soapy white bubbles. Aroma is lemony, funky, herbal, and grassy with light yogurt notes. Flavor is very true to nose with lemony funk and grassy earthy notes everywhere. Lively palate. Beautiful.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
scottw86 (1167) - Maryland, USA - SEP 30, 2016
Poured a cloudy yellow/orange color with a stable white head. Aroma is slightly tart with lemon and some floral notes. Taste is nice and crisp with lots of light fruit upfront with oak. Some lemongrass and floral notes at the beginning. Flavor transitions to a tart lemon flavor that is earthy and funky. Finish is hoppy with floral hops and a touch of oak.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fiulijn (19614) - Vancouver, British Columbia, CANADA - SEP 16, 2016
Tasting at Eugenes
Bottom of the bottle. Cloudy blond color. Very good character from the yeast, strong, a bit funky but also earthy, manure, and hazelnuts.
I wish I had it cleaner, but its very nice.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (10081) - Lower Pottsgrove, Pennsylvania, USA - SEP 14, 2016
Shared bottle at Craft. Turbid golden pour with white head. Nose was lemongrassy hops, yeasty malt, mild oak, funk. Tasted yeasty, hoppy, lemony, tartness and some oak.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
TheJester (2542) - Cavan Monaghan, Ontario, CANADA - SEP 2, 2016
Bottle. Hazy decent head. Mild aroma is typical saison with sweet orange and no spice. Citrus turns sour in the flavour, and there is a grassy note. Good stuff. ---Rated via Beer Buddy for iPhone

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Mesjasz (1154) - Lodz, POLAND - AUG 28, 2016
Aromat to głwnie praca brettow, czyli jest funk ale też owoce cytrusowe, morela. Smak lekko gorzki, dosyc wytrawny. W smaku funk, cytrusy. Bardzo orzeźwiające i pyszne piwo.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
OldGrowth (3304) - the Containment Area, North Carolina, USA - JUL 24, 2016
bottle, from Anchorage Brewing, batch # 4 October 2015. oak, brett, little citrus. tad hazed yellow gold color, good head that faded quick, ok lace. moderate sour flavor. light body, thin smooth creeamy mouthfeel, bitter finish. solid saison, flavor best part, IMO.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Iphonephan (6405) - McLean/Jackson Hole, Virginia, USA - JUL 22, 2016
From a 75 cl bottle. pours a clear gold with an off white head. Oak and vanilla aroma. Flavors of sour white grapes and hibiscus. Tart finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BillKismet (3887) - Seattle, Washington, USA - JUL 18, 2016
Hazy, sparkly ginger ale body with lacey-foam head. Sharply tart nose, barnyard funk, old shoe, wheat, vinegar, and Brett. Crisp tart wheat body with barnyard notes and Brett. Lively, bright body, with vivacious mineral content.


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