DJMonarch (9179) - Northwich, Cheshire, ENGLAND - NOV 19, 2009
On Tap at the Great Divide Brewing Company, Denver 24/09/2009
Fruity aroma. Light golden coloured and very hazy in appearance. Fruity and smooth on the palate with a crisp dry and creamy malt finish. nimbleprop (8591) - SouthWest, Washington, Washington DC, USA - AUG 24, 2014
On tap at Black Squirrel’s Michigan beer event during DC Beer Week 2014. Pours a hazy, basically opaque straw gold with some sudsy white head. Nose has quite a bit of lemon peel, some yogurt, some lacto, vitamin C. Flavor is tart, acetic, some preserved lemon, a bit pithy, some yogurt, some vitamin C. Finishes tart, but not overly so. markwise (5441) - North of Tampa, Florida, USA - OCT 12, 2014
On draft at GABF 2014. Pours a hazy yellow with a white head. Nose is some light citrus, some grain, some sweet bread, lemon, and lactic tartness. Flavor hits with some citrus, grain, and medium tartness. Light in body and a nice surprise. Ratman197 (15094) - Arvada, Colorado, USA - SEP 28, 2009
On tap at Great Divide poured a cloudy yellow with a lasting white head. Aromas of wheat, yeast and lemon. Palate was light bodied and crisp with a lightly tart finish. Flavors of wheat, yeast and light lemon with a crisp dry lightly tart finish. craftbeerdesign (2254) - Fort Collins, Colorado, USA - OCT 5, 2009
on tap at the Great Divide tap room on 9/26/09... pours a hazy white / yellow with a white head... lemon on the nose... very light body... wheat presence... somewhat empty finish...
cubs (10651) - Fort Collins, Colorado, USA - JUN 16, 2012
Tap @ Great Divide’s 18th Anniversary Party. Hazy yellow appearance with a carbonated white head. Somewhat lemony, somewhat tart, dull grainy aroma. A little tart, lemon citrusy, moderate coconut and vanilla, carbonated flavor. Low alcohol- 2% I believe. Light wood note. Drake (14032) - Milwaukee, Wisconsin, USA - FEB 24, 2013
Brewvival Trip Beer 98. Draft at Brewvival. Pours a murky yellow color with a thin creamy white head. Fair head retention. Aroma of tart citrus, earth, lacto. Aroma of herbal hops, wheat, citrus. Medium bodied. KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - OCT 1, 2009
Tap at Great Divide, GABF ’09.Dickinsonbeer (5074) - Hoboken, New Jersey, USA - OCT 6, 2009
Pours a cloudy light yellow with a nice white head. Aroma is malty sour lemon tea leaves and weak pineapple. Flavor is pilsner-esque yeastiness with a nutty, buttery lemon finish. Tingly, adequate mouthfeel. Refreshing, but too malty.
Tap at GD during GABF weekend. Pours a hazy straight yellow gold with moderate carbonation and a nice white head. Aroma is basic wheaty doughy notes, some citrus and floral notes, light lemon but nothing indicatng lots of sour or funk. Flavor verifies this as there is a severe lack of acidity- too young perhaps- still nothing wrong- no acetaldehyde or DMS or isovaleric which all pop up in other breweries attempts at the style- just straight pils and wheat malts, make it easy drinking, but nothing special here- perhaps needs more time with lacto at high temps to bring out acidity? notalush (5895) - Lakewood, Colorado, USA - NOV 7, 2009
Tap at the brewery - hazy gold, faint head - effervescent, lively in the mouth - a bit of lacto that barely presents as tartness, let alone tanginess/acidity/sourness - some oaky character - a touch of phenolics - citrus - it’s actually quite light and refreshing, but it lacks the punch and complexity of some of the better examples - still, if you’re looking for a refreshing beer, you can’t really go wrong with this.