RATINGS: 1165   WEIGHTED AVG: 4/5   SEASONAL: Summer   EST. CALORIES: 285   ABV: 9.5%
We toned down the hops a bit to allow cocoa nibs to contribute some pleasing bitterness, while vanilla notes from the oak combine with the cocoa to create an aroma and flavor akin to a gourmet chocolate bar. A dash of cayenne keeps things lively, adding just a bit of heat to the finish. A Yeti for summer? Hell yes.

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   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
GMUcrew7 (577) - Mason, Ohio, USA - NOV 7, 2009
Pours thick, oily, black with a booming dark caramel colored head that leaves behind a nice lacing as it dissipates. Aroma is sweet and mostly cocoa. The flavor is very diverse, the oak is instantly noticeable, followed by a mild chocolate and the unexpected and unique cayenne spiced finish. As I continue to drink this the cayenne intensifies, this beer should be called a mole stout. Great smooth and thick body, certainly an unique and interesting brew, not as good as the regular Oak Aged Yeti but worth a try.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
CaptainCougar (7133) - Columbia, Maryland, USA - NOV 6, 2009
Bottle thanks to daknole: Pours a mostly opaque black with mahogany edges and a frothy, spotty-lacing beige head. Aroma of sweet dark caramel and chocolate with some toasty oak and piny hops. Starts with a rich dark caramel and chocolate maltiness with some fresh oaky tang before a warming peppery finish. Im particularly sensitive to the cayenne pepper which masked any lingering roast or dark chocolate flavors, but the effect seemed to fade as the beer warmed up. Overall pretty well made.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bp (907) - New York, New York, USA - NOV 4, 2009
Bottle: pours a dark black with a thin tan head, aroma of coffee, chocolate, malt, oak, taste is bitter coffee, dark chocolate and spice (i guess from the cayenne), not bad but I think it could do without the cayenne.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
holdenn (2110) - Chicago, Illinois, USA - NOV 1, 2009
22oz bottle pours a dark black with a thin off white head. Chocolate, molasses, and roasted malts in the nose. As it warms up spices reveal themselves with an earthiness. Sweet chocolate molasses flavors with a sticky palate more of the earthiness and oakiness and that odd spice in the finish. The cayenne becomes strong and overbearing as this nears room temperature. Good beer, just overdone with the spice. My least favorite of the Yeti versions.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
scoth (669) - Fort Collins, Colorado, USA - NOV 1, 2009
Pours thick motor-oil brown, with a two-finger walnut-brown head, very fine and lasting lacing. Rich malty aromas of espresso, chocolate nibs, molasses, toast, oak and a little bit of grass. Full bodied, zesty, smooth, dry and warming. Dark chocolate, molasses, espresso, vanilla, and a slight accent of hot cayenne in the finish that builds as one drinks. Mildly dry and medium bitter throughout the palate.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jake65 (3447) - Meridian, Idaho, USA - OCT 28, 2009
Bottle - thanks oteyj. Pours thick black color with a huge, creamy milk chocolate colored head. Thick, weblike lacing. Sweet and chocolatey aroma, a little roast, and the bittersweet yeti hoppiness. Wonderfully smooth flavor is sweet and chocolate filled, light roast, and faint hops. Creamy mouthful. Lingering finish is smooth, chocolatey, and bittersweet. Very nice.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
nickd717 (4365) - Sofia, BULGARIA - OCT 26, 2009
Bottle shared by photomike on BA. Thanks, Mike! Awesome appearance - pitch black with a large creamy brown head that lasts forever and leaves great lacing. Aroma is chocolate, roast, marzipan, coffee, and earth. Flavor is loads of mocha, reminiscent of Southern Tier Mokah, with roasted malt, caramel, oak, mild smoke, and a great cayenne pepper note. Complex and very tasty. Full body and smooth and creamy on the palate. Some bitterness lingers. This is a phenomenal beer overall.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
tokyogoat (1503) - San Diego, California, USA - OCT 25, 2009
Pours ink black with a dark tan head. Nose is cocoa, faint cayenne, coffee, and hints of oak. Taste is nice with that cayenne heat, dry cocoa mixed with a smooth creamy chocolate.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
BBB63 (6557) - La Porte, Indiana, USA - OCT 25, 2009
Bottle and served in my Expedition snifter: Basic near black with an initial huge fluffy beige head and good lace. The aroma is milk and bakers chocolate, vanilla, oak, roast, fig, molasses and earthy yeast. The taste starts very sweet with big chocolate overtones but the surprise comes when you are done drinking it and the sublime heat of the Cayenne suddenly shows up. Additionally there is an oaky, earthy, and coffee quality to this beer. The mouth feel is strange, chalky and syrupy but then that spice dries things out. The addition of the Cayenne pepper makes this interesting for sure but alas it is something I am not sure I would want again. I would rather have any of the other Yetis versions over this. That said, I bet this would rock with a good Mole Negro.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Miksu (5046) - Jyvskyl, FINLAND - OCT 25, 2009
Draught at Stockholm Beer Festival 2009.Pitch black color. Very sweet perfumed aroma with apple, chocolate and vanilla. Thick sweet, roasty and very oaky flavor with coffee, chocolate and warming alcohol. Chili bites in the back of the throat. There are some good aromas and flavors but this is again too oaky.

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