skortila (5972) - Baarn, NETHERLANDS - APR 21, 2017
Bottled. The aroma has caramel malts, bit soap. Clear, brown coloured beer with a thin, off-white head. The taste is is moderate sweet, has little bitterness and caramel malt dominate. Okay. Travlr (25876) - Charlotte, North Carolina, USA - APR 18, 2017
Bottle. Clear deep amber color, tan head. Aroma of burnt caramel. Taste has caramel, toffee, toast. Very tasty. Florya (2027) - Oslo, NORWAY - APR 12, 2017
How: bottle Appearance: deep redish/ brown, small off-white head. Aroma: brown sugar, dried fruits, caramel, plums. Palate : medium body, average to low carbonation. Christos (5885) - Arnhem, NETHERLANDS - APR 1, 2017
(Great Divide Claymore Scotch Ale) Bottle 355ml at home, served into a snifter, ABV 7.7%
Mahogany brown colour on the body, small and thick tan head on top, average retention.
Aroma has caramel, rye, dark and red fruits.
Taste also of rye and caramel, toasted malts and some dark fruits.
Medium body, good carbonation.
Good one. EvanFriend (627) - Pennsylvania, USA - MAR 26, 2017
Tastes of brown sugar, a little dried fruit, some chocolate notes, caramel. Not too sweet. Pretty good.
Rune (13383) - Tromsø, NORWAY - MAR 11, 2017
355ml bottle bought at Vinmonopolet Hamar.. Deep dark ruby body. Low, off-white head. Spotty lacing. Aroma of brown malts and raisin. Flavours of brittle caramel, dark dough and dreid fruits. Drying, malt-fruity finish. Fine bodied. Like it. (Shared with Johnny, Leif, Gunnbjørg and Dag Erik, Ottestad 05.03.2017). mateuszk (2757) - Poznań, POLAND - MAR 1, 2017
Bottle. Reddish in colour, creamy head. Lots of melanoidins, dried fruits, nice maltiness and caramel notes too. Medium body, smooth. Finish is quite dry and medium bitter. Tasty. simontomlinson (564) - Blackburn, Lancashire, ENGLAND - FEB 19, 2017
Minimal beige head immediately left flotsam on a dark brown still body.
Rich aroma of dark fruits, demerara, & some dark spirits.
Thick, almost chewy texture. Leaves a clean prickly feel on the back.
To the fore this is sweet, syrup, brown sugar, slightly malty, dark fruits & hints of malt. This gradually changes over the tongue to tangy back with apricot, grape & an almost barrel aged aft. Holmen1 (6310) - Stavanger, NORWAY - FEB 14, 2017
Fra flaske på Mi2 Cardinal feb-17: brunsvart nesten uten skum, og akkurat nok karbonert til at inntrykkene kommer til sin rett. Sjokolade, mørke karameller, dessertkaffe. Myk bitterhet i den lange ettersmaken. Slank for sin voltstyrke, et velsmakende, maltdrevet øl som fikk mange fornøyde smil rundt bordet. Holmen2 (3942) - NORWAY - FEB 13, 2017
Shared bottle at Mi2 at Cardinal 13.02.17. Clear daek brown. Small and pale brown head. Aroma and molasses. Taste of molasses, dark chocolate, dark syrup and dark malt.