Kevin (2218) - Montana, USA - JUN 16, 2007
bottle. had this on tap the other night too. pour is yellow gold that has a small white head, but very effervescent. the aroma is sweet pepper old bread, parmigan,and banana esters and a touch of corn. tangy yeast flavor hits me first. fruity banana and some more pepper in there too. spicy note lingers and helps to dry this out. mint note of some kind in this one. light lemon flavor comes out in this later on. the herbal note that i can’t really nail down is a bit of a dertractor here, but this is still an easy enough beer to drink. lavender, thats the thing i couldn’t name.