overall
100
99
style
Serve in Snifter

bottled
available

on tap
available

Broad Distribution

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RATINGS: 2381   WEIGHTED AVG: 4.15/5   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Crack open Yeti Imperial Stout’s sophisticated sibling -- Oak Aged Yeti Imperial Stout. Although these beers come from the same clan, they have entirely different personalities. Aging on a blend of French and toasted oak chips infuses a subtle oak and vanilla character into Yeti’s already intense chocolate, roasted coffee malt flavor and hugely assertive hop profile. Who says you can’t tame a Yeti? 75 International Bittering Units (IBUs).

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JLAudio's rating

3.9
JLAudio (282) - Crestwood, Illinois, USA - NOV 21, 2008
One of the better oak aged imperial stouts. It has a ton of bourbon aroma and flavor, but almost loses it’s complexity from the regular Yeti as the oak tends to overwhelm this slightly overly carbonated beer. It has coffee, dark chocolate, molasses, and a nice hop backbone. I wish they could raise the ABV, as it would add depth. Still, outstanding beer.


4.2
Szulo (132) - Płock, POLAND - JUN 26, 2017
Próbka na panelu w Carpe Kraft. Aromat przede wszystkim chmielowy o dziwo, jest też trochę paloności oraz coś a la ziemiste nuty. Smak podobnie jak aromat intensywnie chmielowy, może trochę ziołowy, paloność umiarkowana, całość mega pijalna.

3.6
rleao (11) - - JUN 11, 2017
Dense bodied and dark foam. Strong roast flavor and persistent after taste. Gets better as it warms up in the glass.

1.8
hajsman (343) - Gdańsk, POLAND - JUN 8, 2017
Bottle sharing during Hevelka. Probably infected bottle because tasted like shit mostly... Lot of expectations and big disappointment

3.3
DonGregorio (375) - POLAND - JUN 4, 2017
Bottle shared at tasting. Black beer with rocky brown head. Aroma of bitter chocolate, coffee, wood, some alcohol with strange herbal or mint (!) note. Taste is medium sweet and bitter, with lots of coffee, dark chocolate, wood and again some herbs / mint. Woody, burnt coffee finish. Medium to full body, oily texture, soft to average carbonation. Not bad, but very strange, worse than regular Yeti.

3.8
MavDunk (103) - - MAY 14, 2017
Pours jet black with tan head. Scent is raisins, malts, chocolate, molasses, and oak. Taste roasted malts, prunes, vanilla, and coffee. Big and boozy. A good imperial stout. Not amazing to me.

4.6
Andrew196 (1858) - Katy, Texas, USA - MAY 5, 2017
Pours black, slight crimson in the edges, darn tan head, uniform cascading lace. Nose is a remarkable blend of vanilla, wood, coffee, fudge, even cinnamon. Full body, chocolate appears now with the vanilla, coffee bean, fresh roast coffee, sweet lactose, molasses. Excellent!

4.3
Ronritter (659) - Blaine, Minnesota, USA - MAY 3, 2017
bomber pours black with cocoa head aroma is chocolate smoke and vanilla flavor is chocalate coffee and a slight bitter finish very nice

3.8
RickFifty (1238) - Fredrikstad, NORWAY - APR 30, 2017
Deep brown to black color, dark brown head. Dried fruit nose, roasted malt, coffee, wood, vanilla, brown sugar. Roasted malt taste, sweet notes with caramel and vanilla, wood, dark chocolate, bitter coffee finish. Full body, soft carbonation, oily texture.

3.9
cecedrake (73) - - APR 30, 2017
Pours out a deep black with slight lacing brown head. The aroma is coffee and oak. The taste is complex with a nice coffee taste well balanced with hops and a good bitterness in the finish.

4.2
bergstaden (2930) - Rřros, NORWAY - APR 28, 2017
Black with dark brown head - Dark malt with fruity tones and some hints of barrel in the aroma - Dark malt body with some fruity tones and some wood, vanilla and cooffee flavours, with some hints of alcohol with a bitter end - The dark fruity malt and hop with a lasting bitterness with some coffee and woody notes goes into the finish - This was real good


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