MelvinKalksma (1941) - NETHERLANDS - FEB 24, 2018
UPDATED: FEB 24, 2018 Opaque black beer with a slight/medium dark brown head. Medium aroma; taste starts medium/heavy sweet and ends slightly bitter and dry. Loads of chocolate, mocha, roasted malts and coffee; with some oak as well. 7/5/9/4 MrTipple (7490) - London, Greater London, ENGLAND - JAN 26, 2018
23Jan2018 Intense dark chocolate, cacao, dark baking cacao, dark roast coffee, dark, slightly burnt wood, oak, sweet bourbon, black forest gateau. Hazy, very dark brown, small, creamy, beige head. Light bitter. More dark chocolate, dark pralines, creamy, dark chocolate mousse, burnt, dark coffee, burnt malts, sweet, burnt wood, soft carbonation, full bodied. Outstanding, very rich and intense. Bottle from brewery, Denver. Derbeth (1191) - Kraków, POLAND - DEC 30, 2017
Bottle. Black colour, beige head. Aroma is intensive bourbon, also vanilla, a bit of coffee. Good, but not exceptional. anstei (2848) - Zurich, SWITZERLAND - DEC 22, 2017
Bottle, courtesy of SinH4. Pours black and with a dark beige foam. Aroma is green peppers, little barrel with vanilla, wood. Body is heavy, sweet and bitter, but also oxidizedly acidic to relieve some of this massive beer. Spicy again, but in a balanced way. Good. SinH4 (7034) - Garching b. MÃ¼nchen, GERMANY - DEC 22, 2017
Bottle. Black color with beige head. Aroma is chocolate, roasted, earthy. Taste is chocolate, coffee, roasted. Silky mouthfeel with medium carbonation. Very nice, not too much barrel, just the perfect amount to give it great balance!
szczupaczu (296) - Rurzyca, POLAND - NOV 27, 2017
Pite na panelu degust. Zrobiło wrażenie, może nie jakieś wybuchowe ale generalnie spoko. Mocno palone, gryzące goryczkowo, dość wytrawne. Ewidentnie czuć beczkę w dosłownym tego słowa znaczeniu - czyli drewno, poza tym ziemiste nuty. No i czekolada przyjemna. Niekoniecznie pod mój gust ale piwo bardzo dobre. TEJA (3434) - Stockholm, SWEDEN - NOV 26, 2017
A nice and lingering brown head. Clear black color.
Oaky and roasted aroma with nice vanilla touch.
The vanilla smothes the hard roasted malts in the taste.
Sweet caramell taste with a robust bitterness. Weevo (187) - Indiana, USA - NOV 12, 2017
Pours black with thin med brown head. Nose is roasted coffee and oak. Coffee, chocolate and vanilla taste. Lingering bitter finish. Tasted better just above room temperature. Could drink two but not much more.
---Rated via Beer Buddy for iPhone Sebilinz (2821) - Linz, AUSTRIA - NOV 10, 2017
Bottle. Thanks to Saeglopur. Black body with brown head. Aroma is malts caramel fruits plums. Taste is roasted malts dark caramel bitter coffee vanilla. Aftertaste is nice roasted malts bitterrness.
PowY (1284) - AUSTRIA - NOV 5, 2017
650 ml bottle, bottled 14.11.2016, shared by Saeglopur, many thanks! Pours a thick black with a light brown head. The aroma is full of roasted malt (toffee, cocoa, nuts, burnt wood) along with oak, prunes, raisin and quite some vanilla. Medium to full creamy body with a low carbonation, a medium sweetness, a light bitterness and some noticeable alcohol - nicely balanced. The flavor is full with loads of roasted malt - toffee, chocolate, hazelnut, burnt wood, licorice - along with wood and vanilla. Different roasted malt flavors which evolve from mildly roasted malt to burnt notes towards the finish. Overall not to sweet and lovely diverse Imperial Stout.