kp (10882) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 04/08/2006DocLock (10721) - Lower Pottsgrove, Pennsylvania, USA - MAR 13, 2005
Hazy amber, thin beige head, sweet cinamon and nutmeg aroma, big cinamon flavor, nice carmel malt that is balanced by the spices as only shows a hint of sweetness
Aroma: 6/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Thanks to npdempse for this. Pours light copper with a medium, creamy white head. Aroma of malt, spices, hops, some caramel and citrus. Tastes caramel-malty, with finishing hops, citrus, and spices. Smooth palate with solid complexity. Fin (10609) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - DEC 26, 2008
Bottle that was kindly passed on in a trade by the marvellous Miketd when we met in NYC in Nov 08, cheers me old china. Pours copper in colour with great clarity and an off white head. The aroma is a little sweet, malty, bit boozy. Cinnamon and allspice reveal themselves in the mouth there is also a slight metallic edge to this. Soft on the palate, easy drinking for its strength and whilst a nice beer it seemed to lack a certain something. Glad that I got to try this and once again big thumbs up to Mike. A6 A5 F6 P3 OV13 3.3 BVery (10609) - Plymouth, Minnesota, USA - NOV 7, 2010
Tap. Clear gold pour with a clingy white head. Aroma and taste of malt, cinnamon, ginger, and sweet berries. Pretty darn good stuff. jercraigs (10591) - Toronto, Ontario, CANADA - JUL 10, 2003
UPDATED: JAN 1, 2008 December 2007. Bottle. Dark amber body with a small foamy beige head. (3+) Strong ginger aroma, mild fruit and malt character. (6+) Moderate spice throughout the flavour, ginger, underlying sweet malt. (6+) Average palate. Pleasant but just okay, lightly lingering spice. 6+/3+/6+/3/13 - 3.3
<P>November 2000. Bottle. Strong,and you can taste the alcohol a bit. The spices (cinnamon and ginger) are very mellow, not overpowering.. hints of it in the aroma. Nice, but on the bland side. Could handle more cinnamon, or more malty flavor I think without become too overpowering. 7/3/6/3/13 - 3.2
alexsdad06 (10482) - West Chester, Ohio, USA - DEC 1, 2007
12 oz. bottle. Pours a crystal clear amber color with a small, thick white head. The aroma is as advertised; a sweet malt base with spices such as ginger and cinnamon. The flavor is sweet caramel malt with the forementioned spices. There is a hint of some hops in the lightly bitter finish. Medium bodied, lightly carbonated. Nice holiday brew. marcus (10333) - Sacramento, California, USA - JAN 11, 2010
Pours copper with a decent beige head and a floral cinnamon aroma. There is an herbal caramel flavor with lots of spice and a bitter finish. phaleslu (10328) - Cincinnati, Ohio, USA - NOV 22, 2009
12 oz. bottle from Ludlow Wines. Pours a clear red amber color with a small off-white head. Aroma of cinnamon, ginger, pine, and floral hops. Flavor of cinnamon, ginger, malts, honey, and warming alcohol. Light bodied, spicy, and sweet. Dry spiced finish. Very nice Christmas ale. sebletitje (10094) - Enghien, BELGIUM - DEC 21, 2008
courtesy of Gillard.
Pours orange, whie head.
Aroma filled with spaces - cinnamon, nutmeg with a close to pumpkin nose.
Taste, same as aroma, plenty of spices and light hops to make this one a good session beer and excellent season. GT (10000) - San Diego, California, USA - JAN 10, 2011
355mL courtesy of MrLo. Pours a fizzy, clear, reddish amber. Fizzy head has zero retention. Aroma is typical Great Lakes raw oatmeal malt, rye bread, and buttered pumpkin bread. As it warms there are additions of boozy cherries, spices, pumpkin bread. Taste is soapy, oatmeally, buttery, full of gingerbread. Watery, soapy bitter palate.