Serve in English pint


on tap

Regional Distribution

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RATINGS: 584   WEIGHTED AVG: 3.33/5   SEASONAL: Winter   IBU: 25   EST. CALORIES: 195   ABV: 6.5%
A malty beer with a notable toasty flavor derived from lightly roasted malt. Slight fruit and hop accents add to the overall complexity. Available Mid-January to late March

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marv3mania's rating

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
marv3mania (195) - Lansing, Michigan, USA - FEB 4, 2013
Bottle poured into pint glass. Gorgeous transparent copper color. Very thin off-white head. Aroma is caramel and bread with a hint of hops. Very malty taste with noticeable caramel, though the aftertaste is a bit weak. Good crisp feel. Overall, this is a pretty strong choice, especially for an Irish red ale.

OnTheTrail (623) - Virginia, USA - FEB 18, 2018
Pours clear brownish copper, thin tan head. Aroma is malty, dark fruit, plums, caramel. Taste is slightly sweet, caramel malt, fruity, hint of hops. Medium mouthfeel. Quite a pleasant beer.

GregM05 (23) - - FEB 6, 2018
Good beer, not one I would consider drinking a lot of a time. Would definitely buy another 6 pack, but nothing more. ---Rated via Beer Buddy for iPhone

unclefrito62 (410) - Stow, Ohio, USA - FEB 3, 2018
Pint on tap at Winking Lizard Penisula. Ohio. Thin white head with some film on glass. Very malty, some carbonation. Smooth on the palate with no after taste. Very drinkable. Very nice beer for the style! Cheers!

higgsbison (275) - Cincinnati, Ohio, USA - SEP 21, 2017
Very malty, Toasty, coppery? OK if there's nothing better to drink. Sorry, I had to upload these old ratings. They were for me, not for uploading. And also I need 75 characters, hence this sentence. ---Rated via Beer Buddy for iPhone

Bulk_Carrier (6064) - Vermont, USA - MAY 2, 2017
Reviewed from notes. The appearance was a dark orange almost amber color with a finger’s worth of white foamy head that fell off at a good pace. Light stringy lace. The aroma had some grassy sweet to bitter hops over top of a nice caramel/toffee base malt. Light pomme-like fruits then some bready sweetness. Ends with some toast. The flavor had a decent blend of toast sweetness to malt sweetness with a touch of leafy to slight low herbal quality. Aftertaste had some nuts, the leafiness and the herbal quality. Pillowy sweet finish. The feel was almost medium bodied, seemed like it sat just a tad under. I didn’t mind as it seemed just where I would want an Irish red ale to sit on my tongue. Carbonation felt good. ABV felt as projected by the brewer. Overall, what’s not to love with this one. Great Lakes did a stellar job with this one and if I lived closer in it’s distro, I wouldn’t mind slamming this one back during St. Paddy’s Day.

tillmac62 (772) - Gaffney, South Carolina, USA - MAR 27, 2017
EBD 3/29/17. Medium clear amber pour with a beautiful garnet cast. Normal head volume, lacing and retention. Outstanding rich malty nose with light fruit esters. The malt is caramel, as expected from the color, mostly but underneath is a nice toasty biscuit. The fruit esters are a bit ethereal and add a nice airiness to the bouquet. Apple and pear are the predominate notes with a touch of something sweeter underneath. Light medium body, almost medium, with a smooth texture that is slick. The carbonation / body balance is outstanding. The middle is just effervescent enough to open the flavors up. The finish is prickly and finely bubbled. The flavor profile is very good and well represents the style. It begins with a slight hop note that is grassy then shits to herbal. Herbal will remain the dominate influence. The middle hints at sweetness just enough to allow apple and pear to emerge over a light herbal bitterness. Surprisingly, caramel is underplayed while the toasty biscuit aspects take center stage. This characteristic provides a nice nutty background that competes with herbal hops for preeminence from the middle on. The finish is a slow fade of this competition and actually offers the sweetest palate influence.

hotstuff (5289) - Fort Wayne, Indiana, USA - MAR 25, 2017
Bottle. Enjoy by 03/29/17. The appearance consists of a medium sized fizzy khaki head with a short retention, transparent amber orange body, lively, fast rising carbonation observed, and no lacing. The aroma has a hint of hops, hint of fruit, toffee, sweet, bready, caramel, and toasted malt. The flavor presents light bitterness, light fruit, some toffee, caramel, and toasted malt. The mouthfeel is light carbonation and this beer is light-medium bodied. Overall, this is an easy drinking beer and a beer that I might consider drinking again.

Aggie80 (832) - Michigan, USA - MAR 19, 2017
Malty aroma with a thin white head and little lacing. Solid malt flavor that ends with a distinct hoppy taste.

balloonbuffoon (806) - - MAR 16, 2017
Paid $1.50 for a single 12floz bottle with a BBD 04.14.2017. Consumed from a mug glass 03.16.2017. What we have here is an amber ale in the Irish tradition, and it does a fine job of being true to style. Albeit a tad high ABV wise. Anyway, it has a copper body with a soft off-white head. A malty beer, where the cereal grains call to order a sweet doughy aroma and flavor. A hearty medium-bodied ale good for late winter/early spring swilling.

MrJamesMcEwan (254) - SCOTLAND - MAR 9, 2017
Aroma: Fruit and bread Appearance: Clear light brown red colour. Taste: Malty then dry, flowers and slight citrus. Palate: Oily Overall: Malty, sweet and salty experience.

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