Great Leap Cinnamon Rock Ale

overall
56
75
style
Brewed by Great Leap Brewing
Style: Spice/Herb/Vegetable
Beijing, China

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 11   MEAN: 3.35/5.0   WEIGHTED AVG: 3.24/5   EST. CALORIES: 177   ABV: 5.9%
COMMERCIAL DESCRIPTION
keg, regular
The Cinnamon Rock Ale is an amber ale brewed with Vietnamese cinnamon and Chinese rock candy. Made with 100% locally malted barley and 100% local Qingdao Flower hops from Xinjiang and Gansu, this all weather ale has been a crowd favorite since we hung our first shingle.

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3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
joaopcf (22) - Shanghai, CHINA - FEB 11, 2017
Draught. Pours a clear amber with white head. Aroma of sweet caramel malt and hints of cinnamon. Taste is sweet with a mild bitter finish. Nice beer, a bit dry though.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Moravius (1211) - Beijing, CHINA - JUL 15, 2016
Vom Fa im GLB # 45, Peking. - Schnes Kupferrotbraun, trb, sparsamer Schaum. - In der Nase mildes Toastmalz, vage Kruter, vielleicht Zimt. - Antrunk leicht bitter und doch karamelmalzs mit Toast-Noten und erdig-krautigem Hopfen. Der namengebende (vietnamesische) Zimt uert sich in einer eigenartigen slich-wrzigen Note, die wenig hnlichkeit mit dem mir bekannten Gewrz hat. Honig und Kandis im Malz. Im Hintergrund zurckhaltender englischer Hopfen, der zum Ende hin in deutliche Bittere mit Orangenschale und Erde bergeht. Trockener Abgang mit Anklngen an Pfirsich Gut krautig-bitterer Nachtrunk. - Anfangs nicht ganz berzeugende Mischung bekannter und fremder Aromen, die aber mit jedem Schluck gewinnt. (Verkostung: 13.7.2016.)

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Slipstream (2557) - USA - JUN 8, 2016
Draft at GL. A little cinnamon enlivens this amber ale, some pleasant acidity also. Made with all Chinese ingredients. Good.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Bacterial (2949) - Twin Cities, Minnesota, USA - APR 21, 2015
On draft at the original brewery. Copper pour, clear, with a slight white head. Some spice. Nice hop character in the nose and taste. Good balance of bitterness.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 2/5   OVERALL 13/20
omhper (24525) - Ottawa, Ontario, CANADA - DEC 15, 2014
Keg at the brewpub. Almost clear pale amber, small head. Spicy nose with an interesting array of hard-to-describe components. Mid dry with medium body and clean mouthfeel. Dusty, fruity cinnamon, pears and sake. Mid bitter finish. Confusing, but certainly not bad.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Mark_Eck (1921) - - JUN 1, 2014
Draft. Pours a cloudy light brownish red. Aroma is cinnamon. Taste is similar with the aroma and has spices as an aftertaste.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Beersiveknown (5196) - NORTHERN IRELAND - MAY 5, 2014
keg at the brewpub
very hazy dark chestnut with lacing off-white head.medium bodied, fairly thin toasty malt character with plenty of cinnamon...dare i say one dimensional? does wat it says on the tin but a little dull for me.

3.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
dreamflower (790) - Steinbach, Manitoba, CANADA - JUL 15, 2012
I loved the cinnamon aroma of this, and the appearance. The taste didnt live up to the aroma, but I still enjoyed it.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
northropfrye (3406) - Steinbach, Manitoba, CANADA - JUL 14, 2012
On tap at Great Leap Beijing. Wasnt sure what to think of this one. Dark red/amber colour. Sweet cinnamon and cloves,notes of corn tortilla oddly enough. Interesting.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Beershine (5224) - The Sunshine State, Florida, USA - SEP 23, 2011
UPDATED: SEP 24, 2011 Draft @ brewpub. Red-orange, nicely cloudy and very bright with stable head. Quite attractive. Batches vary from pronounced to bright cinnamon, usually mellow and aromatic. Not like candy or toothpaste, just pure cinnamon stick nicely integrated with the rock sugar. The rock sugar adds balance more than overt sweetness, and the beer finishes off-dry and spicy, even astringent. Balanced, very soft, and nice.


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