jtclockwork (16436) - , New Jersey, USA - NOV 10, 2012
Can at tasting at my house. Pours copper brown with white head. Nose/taste of barley, grain and some orange peel. Lighter body. crossovert (12614) - Chicago, Illinois, USA - SEP 14, 2015
473ml can. File under the very dark-colored oktoberfestbiers. Could pass as a dunkel. Struggles to form a head. Aroma fruity and caramally, light floral note. Flavor is sweet, intensely malty, some nuttiness, reminiscent of a bockbier waay heavy for the style. jcwattsrugger (12418) - Florida and, New Jersey, USA - DEC 21, 2012
16oz can-dissipating/thin offwhite-amber. A-med malt-caramel, herbal/fruit. T-med malt-caramel, herbal/fruit hops. j12601 (10871) - Poughkeepsie, New York, USA - NOV 10, 2012
Can at James’ place for a tasting. Pours a lightly hazed amber with a very thin white head. Old malt and a touch of grain. Medium bodied, grain and not a lot else. Soft bitterness into the finish. Drinkable, but not a lot going on. BVery (10297) - Plymouth, Minnesota, USA - NOV 2, 2013
UPDATED: NOV 3, 2013 Can - courtesy of my brother, thanks Kev! Deep orange pour with a smaller head. Caramel sweetness and grain on the nose. Taste is even a little sweeter. Solid beer.
marcus (10138) - Sacramento, California, USA - NOV 4, 2012
16 oz can shared by oRos. Pours copper with a decent off-white head and a red malt aroma. There is a hearty smoked malt flavor with a dry finish. blipp (9124) - La Mesa, California, USA - NOV 15, 2012
Can. Pours orange with an off white head. Grainy, with some light sweetness, and lighter toasty and earthy notes. Decent. jredmond (8201) - New York, New York, USA - NOV 14, 2012
Can at James’s November 2012 tasting. Pours a clear copper body with thin white lacing. Aroma is lightly metallic, toasted grains and sweet malt. Mouthfeel is lightly crisp, medium and carbonated with notes of toasted malts, wheat, a tad grainy, and some muted hops in the finish. Strykzone (7300) - Wood River, Illinois, USA - SEP 3, 2016
Sampled at the brewery. Clear copper gold with an off white layer of foam. This is surprisiingly spicy and earthy. Nicely hopped. Grainy. Noble hops. A nice version. The malts give this a nice smooth feel. wlajwl (6738) - Quad Cities, Iowa, USA - SEP 17, 2011
Malts and bread in the aroma. The flavor is malty and balanced with a hint of fruit. Not a flavor explosion but a very easy drinking Oktoberfest that is decent in all the right areas.