Stew41 (2117) - Phuket, THAILAND - OCT 27, 2017
Looking more like a pale lager than a true Kolsch. Lacks the mineral buzz and talcum powder to be the real deal. Flavours are a bit dull and certainly heavy for the style; that said most will find it a decent alternative to macro rubbish (which of course it is). DavidAust (275) - Brisbane, AUSTRALIA - FEB 2, 2017
Four cans over a three hours, into a stemmed glass. I may have to decide that Kolsch isn’t my style, rather than say this was a poor beer. The aroma was light, with a hint of biscuit malts and a tad grassy. Poured with a very low and quickly dissipating head each time. Foam was white and so thin, it couldn’t even be called fluffy - no matter how vigorous the pour. Floral yellow / light straw colour and whilst initially clear, turns ever so slightly cloudy with the last few ounces out of the can. Drinking, a little sweet malt and a hint of grassy pilsner flavours and slight bitterness at the end. Fairly easy to drink, and I’m sure I’d enjoy it more if I was ridiculously thirsty on a super hot day, but when I want to sit down and really enjoy my beer - this style is simply too lack lustre and rudimentary to be savoured. Just drink at the BBQ, when you don’t want to think about what you are drinking, and need to quench the thirst (and in reality, I’d prefer a simple pale ale to a Kolsch even then). danjs5 (357) - AUSTRALIA - DEC 18, 2016
Nice and sweet. On tap at GB brewery. Subtle floral and citris notes. Very easy drinking. ANZUShophunter (646) - Brisbane, AUSTRALIA - JUL 31, 2016
From can in shaker. Pours golden and clear with wispy but sustained head and a faintly sweet aroma of yeast. Easy drinking with crisp, mildly bitter finish, a bit euro-lageresque. mcberko (19805) - Vancouver, British Columbia, CANADA - MAY 13, 2016
On tap at Green Beacon, pours a cloudy yellow with a small white head. Aroma brings out cereal notes and dry biscuity malt. Flavour is along the same lines, with a dry palate full of cereal and biscuity notes. Clean and easy drinking. Solid for the style.
gam (4135) - brisbane, AUSTRALIA - OCT 5, 2015
Large head gold pour aromas salt sea air citrus lemon grassy herbal note the flavours soapy herbal grass biscuit smooth a sour bitter taste not bad or anything the finish has a bright note to it goes down well is tasty good hop notes and bitter finish fair for the style ymyhill (8) - Enmore, AUSTRALIA - JAN 8, 2015 does not count
Thick mouth feel for a kolsch. Light wheat flavour. Very mild grapefruit notes on the palate. No real finish. TedE (1535) - Sydney, AUSTRALIA - JAN 1, 2015
UPDATED: FEB 13, 2015 On tap at Kingsley’s Brisbane. Slight floral nose, pale yellow, minimal head & carbonation. Not a great start. Tastes crisp, slight hops. A bit sour on the finish. A bit meh really. gyllenbock (10025) - Stockholm, SWEDEN - AUG 15, 2014
On tap at the Brewery, August 2014. Hazy golden with a small white head. Quite light with citrus, some bread and grass. Easy to drink. An ok one. Westkyoto77 (640) - Kyoto, JAPAN - AUG 10, 2014
On tap at Grill'd, Brisbane. Looks pretty ordinary, wet pale pissy off-gold. Funky sourish nose of citrus, grain and sea salt. Crisp, light and dry. Refreshing, but a touch too sour. Spicy and light bodied. Ok.