Green Flash 7th Anniversary Belgian Red Rye Ale

 
overall
91
96
style
RATINGS: 54   WEIGHTED AVG: 3.48/5   SEASONAL: Special   IBU: 35   EST. CALORIES: 171   ABV: 5.7%
COMMERCIAL DESCRIPTION
Green Flash 7th Anniversary Belgian Red Rye Ale Here’s an adventurous brew for the adventurous craft beer drinker. Our 7th Anniversary brew brings you further American brewing innovation by using rye malt, German specialty malts, fresh American hops and Belgian yeast. This very unique beer is scrumptious with fruity yeast and spicy qualities from the rye and hops. Floral, spicy and citrusy hops lead you to a finish that is nice and clean considering how much flavor is packed into each glass. 5.7% ABV, 35 IBU

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3.8
Rciesla (5499) - Exit 15W, New Jersey, USA - NOV 28, 2010
Draft. Pours an amber toned body with an off white head. Hazy earth y and herbal toned body with a mild rye bread character. Swed y dry with some light herbal bitterness. A mild fruit toned warming. Nice ale.

3.4
nearbeer (5368) - Knoxville, Tennessee, USA - DEC 4, 2012
UPDATED: DEC 5, 2012 On tap. Nearly opaque cranberry-rust color with a lasting ring of cream. Nose of bubble gum, banana, caramel, resin and earthy spices. Taste is banana bubblegum, earthy spice, lemon, toast, resin. Medium body is tingly with medium carbonation and a dry resinous finish.

3.5
Ktwse (4797) - London, Greater London, ENGLAND - JUL 26, 2013
Pours hazy amber with low white head. Aroma of rye, pine, light tropical fruit. Taste is sweet yeasty with very low bitterness. Body is light yet creamy with soft carbonation. ---Rated via Beer Buddy for iPhone

3.8
DedicatedToFun (4000) - Santa Monica, California, USA - OCT 19, 2013
Awesome belgian red rye, on tap at the brewery, rich and malty, sweet, good stuff

3.2
Kinz (3786) - Glen Allen, Virginia, USA - DEC 26, 2012
Well, they either did this one again, or it has been held on to for a few years and then put out again, since I just picked up a growler from Whole Foods. Pours a medium amber, a bit reddish, slight head. Aroma is peppery. Flavor is an interesting mix of peppery notes, with the pepper from the rye mingling with a peppery, earthy hop bitterness, and then finishing with strong black pepper phenols from the Belgian yeast. Lasting, aspirin like bitterness. Maybe they were hoping the phenols would fall back with some aging. Instead, apparently the fruit and citric notes fell out, but everything else stayed strong. Too bad, an interesting concept worthy of some experimentation.

3.5
alexanderj (3605) - Branson, Missouri, USA - JAN 30, 2010
On tap; poured an orange amber color with off white head. Aroma of rye, perfume, flowers and fruit/yeast. Flavor of perfume and yeast, with must and some earthy hops. Good mix.

3.5
kryon (3502) - Hässelby, SWEDEN - JUL 26, 2013
Pours red amber with low white head Aromas of rye, pine and some caramel. Taste has caramel, belgo yeast, hints of pine and tropical fruits ---Rated via Beer Buddy for iPhone

3.4
OldGrowth (3474) - the Containment Area, North Carolina, USA - FEB 20, 2013
10 oz pour at Tylers Apex. Good aroma, sweet. Fruity yeasty. Apple, caramel. Minor spice. On the oreagano coriander side. Clean reddish orange color, small head, no lace. Sweet flavor. Lighter body, creamy mouthfeel, spice finish , pretty tasty. Aroma best part., though solid overall. Plenty flavorful. Bit narrow on finish, sharp.spice .

3.5
dnstone (3385) - Las Vegas, Nevada, USA - MAR 12, 2015
Copper-orange color with nice white head. Lightly sweet, moderately dry and a piney-earthy hop character and sweet malty body. Lightly piney-hop aroma. Notes/: Tasted at the brewery

3.2
SrSilliGose (3330) - pouring bus, New Brunswick, CANADA - MAY 27, 2010
tap at firkin. pours a clear orange witha big foamy beige head. notes of caramel, dough, spices, and some light pine and floral hops. decent, but not very exciting.


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