overall
75
75
style
RATINGS: 25   MEAN: 3.45/5.0   WEIGHTED AVG: 3.38/5   SEASONAL: Series   IBU: 22   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
Rich, pale malt flavors provide a solid base for zesty Czech Saaz and Styrian Golding hops. Monastery Ale Yeast lends a fruity, spicy profile reminiscent of classic, Trappist ales—a time-honored monastic brewing method. Our Trippel is a luscious, fiery, golden brew—a contemporary Green Flash interpretation of the historic Belgian style.

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3.1
obguthr (6740) - Staunton, Virginia, USA - OCT 14, 2017
Mild oatmeal and apricot nose. Hazy amber, medium head. Apricot, lemongrass, slightly vegetal. Medium body , easy carbonation.

3.4
drjay44 (3857) - Salida, Colorado, USA - AUG 12, 2017
Draft. Pours a medium, ivory, slowly collapsing head, with slight lacing, over a hazy amber (SRM 9) body......nose is multiple fruits including mango, passion fruit, mild malts....taste is sweet, with moderate honey tones, tropical fruits including mango, pineapple, light citrus tones, becoming dry with slight spice tones and mild bitter finish....mouth feel, medium sticky body, alcohol warmth present, low carbonation. This beer is very fruit forward, minimal spice, relatively hop bitter. It misses the stated style and could use more attenuation and hop presence. It spite of this it is an enjoyable beer. BJCP 7/2/14/4/6

3.5
Ratman197 (15468) - Arvada, Colorado, USA - JUL 21, 2017
On tap at Hops and Pie poured a hazy golden amber with a lasting ivory head. Aromas of cake, fruitiness, yeast and spice. Palate was light bodied and smooth with a dry finish. Flavors of bread, yeast, light fruitiness and light spice with a smooth dry lingering spuced finish.

3.7
Luvystypotables (2082) - Virginia Beach, Virginia, USA - JUN 17, 2017
Poured from a bottle. Spicy Belgian yeast aroma with notes of fruit, banana, pepper and some clove. Pours cloudy golden colored with an off white head. Initial taste is fruit and banana flavors, followed by spice and Belgian yeast, Finish is Belgian yeast spice, pepper and clove. Medium body, almost creamy mouth feel.

3.4
Bill Becker (1915) - Casper, Wyoming, USA - JUN 4, 2017
Lots of foam sitting atop a clear light gold liquid.
Smells of hop perfume if that makes any sense. Fruitiness here is of the dark pitted kind. The sweet notes I get are chocolate like.
Fruity and chocolate taste, yeasty, I like the hop variety used but to me, the beer lacks vibrancy. Muted, if you will. Not bad but not worth $15.

3.7
radagast83 (8533) - Arlington, Virginia, USA - JUN 3, 2017
Draft pour at Savor: An American Craft Beer & Food Experience 2017. Poured a golden yellow color. Aroma is that unmistakable funky tripel/belgo character. Mellow, light straw flavor, light dusty yeast notes and a touch of sweet grains in this one. Pretty refreshing.

3.5
solidfunk (9444) - Washington D.C., Washington DC, USA - JUN 2, 2017
Light florals and some coriander. Very light in flavor like Public enemy dating a white girl. Light sweet finishm golden pour with ok head and lacing.

3.4
deyholla (12455) - Minneapolis, Minnesota, USA - APR 30, 2017
Sampled from the tap at Happy Gnome. Pours a clear deep amber with a near white head that dissipates to the edges. Aroma has dark fruits, sweet grains, Belgian yeast and a bit of toffee underlying. Flavor has lots of sweet grains, dark fruits and Belgian yeast with some banana underlying.

3.5
drfabulous (8682) - Lexington, Kentucky, USA - APR 20, 2017
Draught at Hop Cat Lexington. Pale orange in color with a light body some yeast, banana, and spice. Ok.

4
bhensonb (15858) - Woodland, California, USA - MAR 31, 2017
Tap at The Davis Beer Shoppe. Pours hazy orange tinged gold with a whitish head. Aroma is Belgian yeast/banana/spice. Tripel! Full bodied. Flavor is clove, banana, yeast. And a malt background. If you’re into clove/banana/yeast (which I am), this has to be a great choice.


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