TheMedGeek (1) - - MAR 23, 2014 does not count
Slightly sour taste, more fizz than I expected. Overall good but not great
---Rated via Beer Buddy for iPhone Philym (1003) - St Neots, Cambridgeshire, ENGLAND - MAR 14, 2014
Appearance: Clear golden amber with 4 finger thick pillowy ivory/white head.
Aroma: Brett, leather, leaves, earthy, musty and spicy.
Taste: Medium/high bitterness, low/medium sourness with low sweetness.
Palate: Thick grainy texture, light airy body, prickly carbonation, lingering dry, bitter Brett, musty, grapefruit pith, peppery finish.
Comments: V.good and glass lace. Awktoberfest (415) - Aurora, Illinois, USA - MAR 9, 2014
Wicked good... Like a saison(saison Brett/love buzz ish) really nice Belgian aroma with hops and smooth citrusy taste... Solid belgo pale/ saison
---Rated via Beer Buddy for iPhone Beerhunter111 (23256) - Beerland, GERMANY - MAR 8, 2014
Ins Glas ergießt sich ein leicht trübes goldenes Bier mit ordentlicher Schaumkrone. Geruch hefig, malzig süß, leicht würzig. Geschmack leicht hefig, fruchtig malzig, Gewürze, blumig. zacgillbanks (5651) - Tyne & Wear, ENGLAND - FEB 28, 2014
Bottle from Rehills, Newcastle. This is a hazy golden beer that pours with a huge foamy head. It has tart earthy and spicy fruity flavours, lemon notes and barnyard sourness on the very dry finish. Excellent!
graham_murphy (706) - - FEB 14, 2014
I try to get into Belgian IPAs but I’m still struggling. Massive head. Huge bitterness and sweet, dry feel - like honey wine. Big taste with peat in there too. But I miss the citrus, fruit and pine notes of American IPAs. Love the West Coast IPA from these guys. I’ll keep trying.
Kraftster (14) - Pennsylvania, USA - FEB 7, 2014
Maybe one of the last 4-packs out there. Have been a long-time fan but have not reviewed.
This one gushed on me. Poured quickly into Oxbow tulip. Enormous frothy head. Long-lasting. Took three pours to empty the bottle. Bit of lacing. Pours a slightly hazy bronze straw color.
Excellent Brett aroma. Easiest to find beer with that distinct Brett. There's some floral and fruity ester notes as well. A bit of sour cherry.
Taste is prominent Brett. Probably the oldest RV I've had based upon that. Less fruit and sweetness on tongue than nose. Some subtle hops more present than usual. Maybe a bit of oak and sour fruit.
Nice mouthfeel. Light medium with great carbonation, just shy of prickly. Very dry, as usual.
One of the best readily available Brett beers. Hopefully the shift from 12 oz to bomber won't change that. At this level of age this is closer to a heavily bretted saison than a BPA but still very good.
---Rated via Beer Buddy for iPhone manisthebeer (246) - squamish, British Columbia, CANADA - FEB 5, 2014
seriously evolving brew smells dry and sweet pours nearly amber with the largest head i have had in a while tastes like super dry cider then warms up a bit and turns into a delicious belgian sweet brew wih a a nice mini hop blast hella good brew
Swamp_Thing (53) - Florida, USA - FEB 4, 2014
Not quite an Orval clone. For one thing you can pour an Orval without it practically spraying foam out of the top of your pint glass. This is the first pour I’ve had in which a completely homogeneous head (not even a mm of liquid at the bottom) fills a pint glass after about the first ounce of beer. Mondo carbonation, which while it may not be a negative for some, but detracts from my rating a bit. Dry, sour, citrus sweet with excellent balance. Lingering peat and fruit. Love this beer. tmzl (367) - SLOVENIA - JAN 30, 2014
Look: A lot of carbonation, too much - tends to happen with brett, Huge, rocky, white head with big bubbles at start. There was so much foam that I couldn’t pour the whole bottle at once. And on the second pour the head got even more ridiculously. The head has a very slow retention, mostly stays (thick layer) - well a fucking mountain with a big valley stayed. Had to wait for a while to even start to drink. Leaves behind good amount of random lacing. Color is golden amber with some haze. Looks light, fizzy and quite alive.
Smell: Berry, cherry, forest fruits acidity. Musty, funk. A relatively strong medicinal note with some pine, floral and herbal notes to follow. Light caramel sweetness. Everything makes a sharp, fresh, complex and interesting combo.
Taste: Funk (mostly leathery) steps up a notch and acidity tuned a bit down. Nice light caramel backbone followed with medium pine, grapefruit bitterness which stays for a while. Still some medicinal notes and some metallic ones come with a few sips. Light herbal, floral notes hidden beneath.
Mouthfeel: Medium body, feels less because of relatively high carbonation. Dry.
Overall: Well, yes, it’s a Belgian ale. Some mix of bitter, light sour and gueuze. Carbonation flew too high on this one, the funk is fun and dynamic, medicinal part kinda off but overall complex and interesting one.