wombat23 (2132) - Texas, USA - JUL 30, 2016
Draft at the source on 7/2/2016. Pours dark brown with a small tan head. Aroma of bourbon, vanilla, coffee, toffee, and oak. Taste follows nose. Very nice. Mark_Eck (1998) - - JUL 28, 2016
Bottle. Pours black. Aroma and taste are roasted malts, licorice, bourbon, dark chocolate, and roasted malts. VT (2527) - Quebec City, Quebec, CANADA - JUL 19, 2016
On tap at brewpub. A black ale with a resilient beige head. Aroma is chocolate, coffee, vanilla, wood, caramel. Flavor is chocolate, coffee, wood, loads of vanilla, roasted hazelnut. Finish is wood, bourbon, liquor. Medium to full body, velvety and oily mouthfeel, weak to average carbonation. Little masterpiece of a beer, here. Minderbinder (3469) - Québec, Quebec, CANADA - MAY 29, 2016
Pours black with medium beige head. Good lacing. Aroma is of caramel, molasses, fruits. Taste is of coffee, roasted malt, caramel. Palate: Full bodied, soft carbonation. Overall: Nice stuff. sjogro (4999) - The Hague, NETHERLANDS - MAY 27, 2016
Sampled from bottle at THT May. Black with tan head. Roasted chocolate malts, oaky, big vanilla and bourbon. Medium sweet, light bitter. Medium body, quite dry, near flat.
kermis (14955) - The Hague / Amsterdam, NETHERLANDS - MAY 27, 2016
Bottle shared at THT. Black with a medium beige head. Aroma of bourbon, oak, barrel, vanilla, chocolate, fudge and booze. Flavour is light heavy sweet. Light full bodied with soft carbonation. Maakun (6710) - The Hague, NETHERLANDS - MAY 27, 2016
Bottle shared at THT. Black with light brown head. Massive wood, vanilla, quite some bourbon, coffee, fudge, dried red fruits, ash, lots of roasted notes. Medium sweet with roasted bitter finish. Over medium bodied with slight dry feel. deanso (10258) - Chiang Mai, THAILAND - MAY 27, 2016
75cl bottle shared at the May THT.
medium tan head. Clear black pour. Lovely barrel notes. Very good mathieuc (4000) - Québec, Quebec, CANADA - MAY 25, 2016
Pours a dark hrown with a brown rim on top that leaves some lacing. Nose is of chocolate, coconut, vanilla and soy sauce. Taste is also showing clear signs of age with a lot of roasted malt and more soy sauce. Medium-full body, medium carbonation and a pretty smooth mouthfeel. A bit hot. Good but slowly dieing. Mesjasz (1726) - Lodz, POLAND - MAY 22, 2016
Butelka. Aromat mocno karmelowy, lekko mleczny, przypomina krówkę. Troche czekolady. Smak dosyć wytrawny, lekko słodki i gorzki. W smaku lekka paloność, czekolada, kakao.