overall
13
10
style
Green’s
Brewed at De Proefbrouwerij

Style: Specialty Grain
Hazel Grove, Stockport, England
Serve in Shaker, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 193   WEIGHTED AVG: 2.59/5   IBU: 24   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
All natural dubbel dark ale
Ale made from millet, rice, buckwheat and sorghum.
Green’s Ales DO NOT contain any of the following: Wheat and/or Barley, Crustaceans, Eggs, Fish, Peanuts, Soya beans, Milk, Lactose, Nuts, Celery, Mustard, Sesame seeds, Sulphur dioxide and Sulfites.

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1.9
mike5454 (2) - USA - SEP 6, 2007 does not count
Smells as a mix of vodka and octoberfest beer. Tastes better. With the price of $6 per 17 oz would avoid at all costs. You can find a LOT of Belgian beers in this price range to be much much better then Green’s This beer should be banned from the States. Enough said - and do not try it.

1.9
asheft (3108) - Ottawa, Ontario, CANADA - JUL 30, 2009
[bottle @ RBESG 2009] Very grainy granny smith apple aroma with some spicy turpentine. Opaque brown-black under an off-white patch and ring. Thin, watery green apple flavour with some low fruity esters and nutty cheese. Medium body, medium carbonation, fruity estery finish.

1.9
beersearcher (2383) - Glendale, California, USA - FEB 15, 2011
Pours a hazy brown and red. The NOT INCLUDED list is extensive. No crusteceans. Very tannic and wine like. cherry notes. Not a dubbel in my book. Maybe I got a bad bottle.

1.8
bierkoning (13686) - La Tropica/Doarp, NETHERLANDS - MAR 8, 2007
Bottle. Dark brown color. caramel, apple and a hint of vegetable in the aroma. Caramel, apple and a hint of milk chocolate in the flavor. Thin. Somewhat perfumed. Sweet and bad.

1.8
Petrucci914 (921) - Green Bay, Wisconsin, USA - APR 12, 2008
Pours an amber color with a medium white frothy head that leaves some nice lacing. Aroma is some spices, alcohol....Tastes like green apple, with some weird alcohol notes....scotch, or rum. Just weird. Ick.

1.8
Boutip (6533) - Gatineau, Quebec, CANADA - JAN 18, 2009
Bottle: Poured a deep pitch-brown ale with a light foamy head with good retention and no lacing. Aroma of sweet malt with some distinguishable alcohol. Taste is also dominated by some overly sweet malt which are kind of gross with some hot alcohol ester. Light body with average carbonation. No subtlety or complexity and not something I am looking for ever drinking again.

1.8
wedgie9 (2703) - Nashville, Tennessee, USA - OCT 27, 2011
Tasted on 10/27/11 from a 500mL bottle purchased at Binny’s South Loop. Pours a nearly opaque dark amber with just a tint of light allowed through, and a thick tan head that slowly recedes to rocky lace, leaving uneven lacing along the inside of the glass. The nose is a really weird, hot, grape juice, date, and fig aroma. The flavor is the same strange grape, vinous, date, and prune juice as the nose. The body is light, with lively, fizzy carbonation, and a short, but hot prune, date, and grape juice finish.

1.8
leah2974 (429) - Georgia, USA - MAR 20, 2013
Pours a hazy dark. Aroma is sweet dark fruits. Medium bodied with low carbonation. Sweet, syrupy, and flat tasting. Tastes like a non-alcoholic dark beer or a "beer-flavored" drink. Not good.

1.7
SSSteve (4006) - - OCT 6, 2007
dark brown with a foamy tan head. very winey with some caramel notes. aroma is winey. sharply carbonated. light bodied.

1.7
chibuck (3521) - Chicago, Illinois, USA - MAR 24, 2011
It pours a very dark brown with a 1 finger head with good retention and lacing. The aroma is really bad and strong. It just smells like bad alcohol mixed with bananas. The taste is even worse. There is light banana and lots of alcohol with a spit out bittereness. Mouthfeel is poor and this is not drinkable.


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