COMMERCIAL DESCRIPTION
Ochre coloured top fermented Abbey Beer with an abv of 6.7%. The use of Gatinais barley combined with carefully selected hops creates a perfectly balanced, relatively light tasting beer with a fruity malty taste.
UPDATED: APR 12, 2014 Full of flavor and round malt flavor and a tangy seasoning reminiscent close to witbier. Good for food that also works well as a thirst quencher.
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