RATINGS: 1701   WEIGHTED AVG: 3.36/5   EST. CALORIES: 195   ABV: 6.5%
Double has undergone two fermentations, which gives this ale a chocolatey, toffee taste with a warming brandy-like finish.

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   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Beershine (5224) - The Sunshine State, Florida, USA - MAR 3, 2008
Pours thin, clear amber color. Nose is like kid’s candy: apple, watermelon, grape Jolly Rancher. High carbonation, explosively fizzy in mouth but not creamy. Yeast, simple sugars, a touch of wood, but generally bland and off-puttingly cloying. Not what I would call a good example of a dubbel, which can be so sublime!

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
skippy89 (1) - Mansfield, Ohio, USA - FEB 29, 2008 does not count
Poured deep amber from the bottle. The aroma was akin to a dark bread crust. The off white, slightly bumpy head dissipated quickly, showing off a definite lace in the process. The first taste was moderately sweet, and transitioned into a slightly bitter finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
shrubber85 (11080) - Greenville, Indiana, USA - FEB 23, 2008
Tap. Sweet raisin and molasses malt aroma. Dark brown color with nice head. Sweet spicy bready malt flavor. Smooth and tasty.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sirPino (883) - Zawiercie/Sosnowiec, POLAND - FEB 22, 2008
Bottle brown 330ml
Small but firm head giving traces of lacing, off-white or even mild cappuchino like, nose is winy, spicy and gently floral mixed with mild toasty to bready and yeasty mouldy background. Flavour very nice. malts, grains, dark bread, in fact very bready and juicy on the other hand. Sweet plum, complex wine, well built in alcohol, kind of dry, yeasty aftertaste, rounded and full taste, very smooth, delicious and easy going. palate seems a bit sticky. Its my sentimental Belgian Abbey Dubbel.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
scotty (1177) - SCOTLAND - FEB 21, 2008
Good dark colour, head is poor, thin and patchy. Nice spicy/malty aroma, quite full bodied.Not a great example of a dubbel, but ok nevertheless. Maybe buy again. Tesco.

   AROMA 3/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
ScottB (73) - Bristow, Virginia, USA - FEB 20, 2008
Bottle. Poured a gorgeous, deep brownish-red. Head dissipated quickly leaving some lace. Not much to the nose, but that may be because it’s a little too cold. Strong malt and caramel notes are accompanied by a off-putting sourness. Slightly sweet finish. Not one I’d buy again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
RomanW70 (296) - Providence, Rhode Island, USA - FEB 11, 2008
Aroma of sweet malts, Pours deep brownish red with light head. Aroma of toffee and chocolate. Strong malt tatse. Sweet finish. Minimal hops.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
bpauwels (5) - Deinze, BELGIUM - FEB 10, 2008 does not count
Great double, with sweet flavors (aroma: caramel). Reddish-brown with a white collar.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
thegreenrooster (4232) - St.louis, Missouri, USA - FEB 7, 2008
Pour is a dark red with a white head. Aroma is sweet caramel malts with a touch of chocolate. Flavor is a toffee with a bit of chocolate and the finish has a wine like quality with some vinegar coming out. Nice beer but nothing great. Would be a good starter beer for someone new to the style.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nearbeer (5181) - Knoxville, Tennessee, USA - FEB 5, 2008
33 cl. Dark copper-brown with a large meringue cap that leaves the glass sticky. Earthy spice and grain, some slight root vegetable in the aroma. Flavors of sweet molasses, grain, and sourish caramel cola are dried a bit by some astringent and understated grassy hops. Near-medium body is fairly smooth, and has some tingle.

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