Evilkniamhel (1039) - Oslo, NORWAY - OCT 23, 2017
Flaske fra vinmonopolet. Mørkebrun med litt rødt. Lukter av sjokoladekake, kaffe, fyldig malt. Smakker av bitter kaffe, mørk sjokolade, roasty og toasty. motney (6) - Bedfordshire, ENGLAND - OCT 11, 2017 does not count
A beautifully balanced Porter. The point that dominates is the full body. It complement's the taste perfectly. Tan head, Carbonation medium. Finish long. A very good example of a Porter. Nordcore (1641) - Lyngen alps, NORWAY - JUL 21, 2017
Bottle 50 cl. Black with a medium light brown head. Aroma of roasted malt, chocolate and dark fruit. Light bittersweet with a OK roasted and chocolate end. wekker84 (2390) - etten-leur, NETHERLANDS - MAY 21, 2017
Bottle a black colored beer with a white-off head aroma malts roasted malts chocolate coffee dark fruits spicy caramel and hops flavor malts citrus roasted malts chocolate coffee dark fruits spicy some caramel and bitter hops tom10101 (6265) - Quebec, CANADA - APR 26, 2017
Bottle (500 ml) at home, split 2-ways. Dark brown - almost black - with a medium beige head, good retention, leaving moderate lacing. Aroma is of milk chocolate, dried raisins & figs, smokey notes, moderate earthiness, berries, green peppers and hints of coffee. Taste is slightly sweet with milk chocolate, red berries, figs, earthy notes, liquorice, mineral/earthy notes and green peppers. Medium body, on the light-ish side. Moderate carbonation. Super fluffy mouthfeel. Milk chocolate and berries finish. It certains has the Haandbryggeriet signature with some berries from the north but what sets this one apart is the really nice fluffy mouthfeel. Good.
The_Osprey (9157) - Richmond, Greater London, ENGLAND - MAR 3, 2017
January 2017 - Bottle share at Leighton’s. Thanks Leighton! As ’HaandBryggeriet Norse Porter ’, 6.5%, 2013 vintage. Very dark brown with a red hue, still with a foamy brown head. Aroma is chocolate and rye bread, rich fruited chocolate vibes, musty, tangy resinous vibes. Body is light, tingly carbonation, frothy. Taste is ashy, dark chocolate, raisins, tangy fruits, spicy dry finish. Has held up fairly well with age. (3.1) Scopey (15725) - Croydon, Greater London, ENGLAND - FEB 26, 2017
Bottle at level 42. It pours dark red - brown with a small tan head. The aroma is toasty, sweet, earthy, leather, dirt, dried fruits and mellow roast. The taste is dry, woody, leather, dirty, light ash, charred wood, leather, plum, date and toasted malt with a fruity finish. Medium body and fine carbonation. Could be a touch cleaner. OK at best. Theydon_Bois (20632) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 25, 2017
Bottle split at L42, thanks to LKS, 23/01/17.
Black with a well presented tan cap.
Nose is cocoa powder, toffee, light spuce, liquorice, dark fruit rinds.
Taste comprises sweet malts, light charr, toffee fudge, chocolate biscuit, light spice, leather.
Medium bodied, fine carbonation, semi drying close.
Ok porter. Korcz (3390) - Warsaw, POLAND - JAN 28, 2017
Backlog, ocena przepisana z untappd, w ramach uzupełniania profilu na ratebeer. Nonshaugen (661) - Fetsund, NORWAY - JAN 26, 2017
50 cl, batch #969. Almost jet black, no head, no visible carbonation. Aroma is mostly dark bitter chocolate. Medium+ mouthfeel, medium carbonation, bitter and dry finish. Flavours of roasted malts, caramel, dark toffee, prunes and alcohol. Some vinous qualities, but I’m a bit surprised about this beer did hit the Top 50 Porter list...