overall
41
76
style
Brewed by Hadrian Border Brewery
Style: Bitter
Newcastle-upon-Tyne, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 61   WEIGHTED AVG: 3.08/5   EST. CALORIES: 120   ABV: 4%
COMMERCIAL DESCRIPTION
Cask; Regular. Also available bottled.
An amber coloured bitter, perfectly blended malt and hops makes this well-rounded beer balanced and refreshing.

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2.8
wheresthepath (2395) - Buckinghamshire, ENGLAND - OCT 8, 2017
Bottle, gift from Mum & Dad - cheers! Golden-amber with a vanishing white head and a slightly annoying fizz. Orange and lemon up front, a little caramel then it all goes a bit insipid before a granite finish with a chalky mouthfeel. A rather forgettable and sub-standard bitter.

2.2
thejackpacker (640) - East Sussex, ENGLAND - OCT 8, 2017
Cask at Eastbourne Beer Festival. This beer absolutely stank of sulphur (fart). Very unpleasant. But then the taste was fine.

3.2
47574xeCD (1266) - Coventry, Warwickshire, ENGLAND - APR 5, 2017
Cask at The Brown Bear Berwick. Clear gold white head. Notes of caramel malt light fruit. Drinkable

3.1
Itstasty (113) - East Yorkshire, ENGLAND - MAR 19, 2017
Cask @ The Hope & Anchor, Alnmouth, Northumberland. Light orange/amber colour with a thin white head. Medium body, limited nose. A balanced inoffensive bitter with light flavours of yeast, hops and wooden barrel. Ok bitter.

3
EdKing (2649) - London, Greater London, ENGLAND - OCT 24, 2016
Cask in Crown Posada under alias Black Gate Bitter. Clear dark chestnut brown bitter with a thin white head. Nose is a bit of sulphur, Burton snatch, toasted grains, caramel, not much else. Taste is caramel, toasted grains, little earthy English hop, Autumn leaf mulch, slight roasted malt bitterness. Old school English bitter. Watery mouthfeel. Taste is better than sulphury eggy nose.

3.4
The_Osprey (9159) - Richmond, Greater London, ENGLAND - SEP 12, 2016
Cask handpull at Woodins Shades Liverpool St. As Hadrian Border Farne Island, 4.0%. Amber orange, clear, still, small foamy white head. Aroma is bread dough, sugary, caramel. Body is smooth with soft carbonation. Taste is bready, touch of sawdust, nice level of bitterness. Lasting honey sweetness. An enjoyable bitter in nice condition here. Good balance between the malts and old school hop flavours.

3
gegwilson (3803) - North Yorkshire, ENGLAND - AUG 28, 2016
Cask in the Lindisfarne Inn. Pours amber with an off white head. Toasty malt aroma. The taste is toast again with some light citrus. Pretty average bitter.

3.2
jmgreenuk (10006) - Kuala Lumpur, MALAYSIA - AUG 14, 2016
Cask at the Shakespeare, Lower Temple St, Birmingham. Poured a crystal clear medium amber with a thin white head. The aroma is light hop, some yeast notes. The flavour is moderate bitter with a woody hop, grainy malt, dry creamy medicinal yeast palate. Medium bodied with soft carbonation.

3.4
Travlr (26130) - Charlotte, North Carolina, USA - JUN 29, 2016
Cask at Crown Posada. Clear chestnut color, off white head. Aroma of toasted caramel. Taste is light burnt toast and caramel. Nice.

3.4
mr_h (5949) - Ayr, SCOTLAND - JUN 9, 2016
Cask, 1/2 pint, hand-pulled, Drum & Monkey, Glasgow (8 Jun 2016), dry hop, berry fruits aroma, deep amber with a short-lived good bubbly head and some lacing, toffee apple, slight bready yeastiness, soft carbonation, residual sweetness.


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