beerinmarch (2830) - Washington, USA - JUN 6, 2004
on tap at the 2nd annual sasquatch brew fest in Eugene, OR. pours a cloudy orange color with almost no head. nice fruity and sweet aroma with hints of apricot. Taste starts sweet and ends slighlty bitter, with a spice almost like pumkin pie. the beer had a nice thicker coating quality for a belgian with a slightly dry finish, very enjoyable. GermanBrews76 (680) - Richmond, Virginia, USA - JUN 3, 2003
Sampled at the first annual Sasquatch Brew Fesival on 5/31/2003 at the Wild Duck Brewery: Flowery, fruity, sweet and caramely. a hint of esters. alcohol as well. cloudy orange/straw body. Tastes like a belgian strong to me, spices and citrucy, yeasty, dry barley flavors follow a bitter initiation. Creamy and full, some cloying hold a holds a salty, buttery, dry malt finish. Surprising warmth. MilkmanDan (1942) - Eagan, Minnesota, USA - MAY 14, 2003
Cloudy peach. Nose is spicy, orange peels. Taste like candied oranges, maybe apricot, possible circus peanuts? Painfully dry in the finish. Unpleasantly undercarbonated. argo0 (14127) - Washington DC, USA - MAY 14, 2003
Cloudy amber body, with minimal white head. Aroma is faint orange. Taste is spicy (coriander) orange, moderately sweet, some floral hop in the finish. Aftertaste is also spicy orange, but somehow different, as though using a different type of orange.