elbernays (1731) - Dublin, IRELAND - SEP 10, 2017
Sampled at Beavertown Extraganza. Bread, wheat, farmhouse funk. Slight spice with a understated tart finish. SinH4 (6571) - Garching b. München, GERMANY - SEP 10, 2017
Tap. Hazy golden color with white head. Aroma is flowery, dough, wheat. Taste is flowery, belgian yeasts. Jammy mouthfeel, low carbonation. Good one!
FinnIckler (979) - Edinburgh, SCOTLAND - SEP 10, 2017
Tap at beavertown extravaganza.
Nose is like an Amber ale, dried fruit, wood. Palate is resin, berries. Mixture of Amber ale and dubbel? That what it taste like, not bad though. Stuu666 (15248) - Edinburgh, SCOTLAND - SEP 9, 2017
Keg at beaverfest. Pours orange, nose is floral, grassy, musty toffee, tomato, taste is dry, toffee, sweet. fiery1 (1817) - Vancouver, British Columbia, CANADA - JUL 25, 2017
Draught @ the brewery. Pours a hazy copper brown colour with a thin white head. Nose is an interesting mix... I certainly get flowery pepper, but it blends almost like another herb towards a rosemary nature. Flavour is imparting that herbal character with a sweet malty backbone with a Belgian-esque sweet influence.
Ferris (17108) - Burnaby, British Columbia, CANADA - JUL 25, 2017
Draft - Light fruity and caramel notes, cloudy copper with a decent white head, herbal and Berry sweetness with a long fruity herbal finish. j12601 (13304) - Poughkeepsie, New York, USA - JUL 11, 2017
On tap at the brewery. Pours a hazed gold with a medium sized white head. Soft malt, a bit of spice, musk, yeast, fruit. Medium bodied, big malt and a bit of fruity wheat. Soft malt, big sticky plum into the finish. Sweetness. Soft malt, a bit of toast.
gripweed57 (2978) - Hamilton Square, New Jersey, USA - MAY 1, 2017
From old tasting notes. Labeled as "Hair of the Dog Golden Rose Belgian Triple Style Ale". Cloudy amber liquid topped by a bubbly beige head. Interesting buttery fruit malt nose. Big intense sour malt flavor has hints of yeast, grapefruit and quinine. Certain different. Matts_Property (837) - Vancouver, British Columbia, CANADA - DEC 31, 2016
On tap at the brewery. Aroma of fresh cherry skin. Flavour is as you would expect - peppercorn and cherry. However, I found it a bit sweet and reminiscent of an American tripel at its core. Decent though. mcberko (19869) - Vancouver, British Columbia, CANADA - DEC 31, 2016
On tap at Hair of the Dog, pours a cloudy reddish amber with a small white head. Aroma brings out lots of saison yeast upfront, with subdued peppercorns and a touch of hibiscus. Flavour is very sweet, with lots of hibiscus upfront, followed by light spiciness, and followed by heaps of saison yeast that leave considerable fruity, floral esters. Inauthentic but certainly intriguing and drinkable. Nice one.