Hakutsuru (White Crane) Sayuri Nigori Sake

overall
85
98
style
Brewed by Hakutsuru Sake Brewing Co.
Style: Saké - Nigori
Nada, HYOGO Prefecture, Japan
Serve in Guinomi, Masu, Ochoko

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 93   WEIGHTED AVG: 3.47/5   EST. CALORIES: 375   ABV: 12.5%
COMMERCIAL DESCRIPTION
SAYURI means "a little lily", which reminds us of the delicate image of Japanese culture. In actuality, the word "yuri", or "lily", has the meaning in floral terms of "chastity" and "innocence", and "SAYURI" is also used as a name for Japanese girls and women. We created SAYURI as an embodied gracefulness of Japan. Using only selected rice and rice koji, this is pure Nigori sake brewed up carefully with the natural water of Rokko.

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3.7
MrTipple (4955) - London, Greater London, ENGLAND - JUL 16, 2017
Sweet fruits, condensed milk, sweet milk rice. Creamy white. Medium sweet. Creamy texture, more milk rice, candy, some alcohol. Nice Sake. Bottle shared at Leighton’s - thanks to Scopey.

3.5
alexsdad06 (10387) - Cincinnati, Ohio, USA - JUN 23, 2017
Bottle sample at RBSG 2010 shared by Kyoto lefty from backlog notes. Pours a cloudy whitish color. The aroma and flavor had sweet bread, vanilla, hints of apples, wood, some alcohol, decent.

2.6
mR_fr0g (12067) - Hertfordshire, ENGLAND - JUN 12, 2017
Bottle shared at the Leighton tasting 08/06/2017. Many thanks to Paul for this one. A milky cummy greyish white. Aroma is alcohol, rice, paint thinner, hint of pear. Flavour is composed of tangy pithy rice, floral notes, paint, hot alcohol. Pithy. Palate is bitty, harsh, solvent. I don’t like it.

3.6
Leighton (21232) - London, Greater London, ENGLAND - JUN 8, 2017
Bottle shared in London - thanks to Paul. Pours cummy white. The nose has some vanilla, white bread, pale bread. Medium sweet flavour with more vanilla notes, polished white rice, mellow alcohol. Medium bodied. Fairly sweet on the finish, vanilla, more simple pale bread, a light chalky note. Good nigori.

3.2
Theydon_Bois (19488) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JUN 8, 2017
Bottle split at Hackney Levels, thanks to Bropey, 08/06/17. Spunky off white no head. Nose is sweet, rice pudding, light spice, grains. Taste comprises peach, water chestnut, vanilla, blemonge, sweet licks. Medium + bodied, moderate carboantion, light boost in the close. Ok.

3
WingmanWillis (324) - Surrey, ENGLAND - JUN 8, 2017
Bottle share at Leighton’s pad. Thanks to Scopey. Pours milky white. Aroma is lychee, rice and a little booze. Taste is rice, lychee and a little booze. Nice and smooth. Not bad

3.3
Scopey (14707) - Croydon, Greater London, ENGLAND - JUN 7, 2017
Bottle from Japan Centre London. Served chilled and shaken. It pours opaque white, kind of like bull milk... The aroma is quite soft, milky, creamy, definite rice vibe, floral, custard cream, strawberry and alcohol. The taste is smooth, drying upfront, creamy, sweet, mini milk, floral, rice, touch of raw alcohol, touch of berry yoghurt, chalky, tums and tannin. Finish is drying a bit chalky. Medium body and slightly chalky/grainy mouth - feel. It is certainly characterful. Chalky aspect is a bit off-putting after a while. Interesting stuff anyhow.

3.1
Ferris (15265) - Burnaby, British Columbia, CANADA - APR 11, 2017
Bottle - Creamy light sweetness, almost strawberry. Cloudy white. Sweet and creamy with a light yeast and rice notes.

3.8
tia (2221) - Sandston, Virginia, USA - APR 4, 2017
Glass at Peter Chang’s. Pretty milky white. Smell is almost grapes and lightly floral- not as boozy as some sakes. Mild flavor. Pleasant.

3.4
BrewWhatIWant (211) - Ontario, CANADA - MAR 7, 2017
Pours milky white with lots of fine sediment. Aroma is very mild. Taste is slightly sweet with a warming alcohol finish. There is a mild floral, mint and rice notes. The rice sediment lends a creamy smoothness. Very good, much smoother than cheaper filtered sake.


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