Haldemann Irish Ale

 


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Formerly brewed at Haldemann
Style: Dry Stout
Sugiez, Switzerland

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 2   MEAN: 3.8/5.0   WEIGHTED AVG: 3.33/5   SEASONAL: Winter   EST. CALORIES: 153   ABV: 5.1%
No commercial description

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Most RecentTicked By

3.6
Bov (12636) - Bienne, SWITZERLAND - APR 27, 2003
dark black colour, nice creamy, dense head, subtle coffee aroma, toasted, smooth, nice bitter chocolate finish - well-made

4
fiulijn (20515) - Vancouver, British Columbia, CANADA - SEP 15, 2002
[Rerate] Recently brewed with top fermenting yeast. Hazy dark amber colour, with a generous head, reducing to a thin collar, persistent. Very good malt and hop aromas and flavours, but with a metallic note, which lowers a bit the final evaluation. Final very strong and good as usual.
[16-05-2002, 5-5-7-4-14] Red-amber ’lager’. Ordinary aroma. Good roasted barley; dryer than the other beers by the same brewery; the balance is reached in the end. Dry-bitter palate, quite strong.
<a href=’http://home.datacomm.ch/fiulijn/index.html’& of Switzerland


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