zgaier (1962) - Coral Springs, Florida, USA - JUN 1, 2017 Tmoney99 (14983) - Cincinnati, Ohio, USA - MAY 5, 2013
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle shared by beerpig317. Poured black color with medium brown frothy head that mostly lasted with good lacing. Medium to heavy roasted chocolate malt aroma. Medium to full body with a smooth texture and flat carbonation. Medium to heavy roasted dark sweet flavor with a medium to heavy sweet finish of moderate duration to long duration. My expectations where exceeded with a good stout.
Bomber. Pours a dark brown with a tan head and nice chocolate aroma. Taste is full of sweet milk chocolate notes, with roasted malt, and coffee notes into the creamy, chocolate finish. jjgmd (2248) - Coral Springs, Florida, USA - JUN 1, 2017
Bomber with Zach ! Grill on ! Pours a pitch black pour with a java head. Nose is heavy malt, chocolate and charcoal . Taste is sweet chocolate malt, with some charcoal . Finishes on the same sweet malty notes !
Nice ! Quaff Score 7 / 10 BlackBeerPG (898) - Darien, Illinois, USA - MAR 31, 2017
Taste: Rich toasted malts, dark chocolate, raisins, lactose, smooth with a dry pipe tobacco finish. Semi sweet almost smokey malt and chocolate nose. Black Opaque, foamy tan head with some lace. Medium/full body. A roasted stout for after meal. wlajwl (7075) - Quad Cities, Iowa, USA - FEB 9, 2017
Aroma is chocolate, coffee and dark/roasted malts. The flavor is chocolate, fruit/dark fruit, slight milk sweetness and an acidic/earthy finish. gregwilsonstl (2665) - St. Louis, Missouri, USA - FEB 6, 2017
Porch beer in early Feb? 60 degrees out? Yep! Dark black. Think tan head. Thick creamy milky stout. A touch of vanilla would have kicked this into a 4, but as is, it’s really nice. I want more.
tmoreau (4645) - Lombard, Illinois, USA - FEB 3, 2017
On tap at Ellyn’s Tap & Grill in Glen Ellyn, IL. and dispensed to a tulip displaying a black/brown hue, with a sudsy layer of light chocolate brown froth, and sheet-like coating of clingy lacing. The nose was roasted, malty, soft grain, and cocoa, with a slight freezer burn scent. Medium bodied, with low carbonation that prompted an impression of lightened texture, the taste was somewhat similar, continued cocoa, a touch of char, a bit of creaminess to the mouthfeel, earthy & roasted bitterness, and a lightly dry finish. A nicely drinkable Milk/Sweet Stout. NikkTwist (3345) - Philadelphia, Pennsylvania, USA - JAN 19, 2017
UPDATED: JAN 19, 2017 Draft at Bru Craft. Very dark brown/black pour with a thick brown head. Lots of lace. Feels big but the body is a bit thinner than expected. Cocoa nibs. Espresso. Black vinyl couch. Charcoal grill. Burnt nuts. Some vanilla. Faint dark red berries. Oak. Bourbon. Lot going on. Very smooth finish. Thechasm442 (1006) - Denver, Colorado, USA - OCT 2, 2016
Bomber. Dark brown with an average tan head. Aroma is chocolate, cocoa, and roasted malts. Taste is rich chocolate, cocoa, with milky coffee and roasted barley. On the thin side. Pretty good. AWISLguy (3327) - Wisconsin, USA - APR 10, 2016
On tap at Timothy O’Tooles in Gurnee. Big chocolate malts, leaning to the sweet side - although the bitterness fought through at times. Solid and tasty. 14 rxeight (3252) - Illinois, USA - FEB 16, 2016
Feb 2016 batch. Thin black pour. Very light. Milk stout lacto. Unsweetened chocolate chips. Light stout / Porter roast. Bitter chocolate finish. Flavors are all very light, about what you would expect from 6%. Body is pretty light. Skim milk creaminess.