Serve in Shaker, Tulip


on tap

Local Distribution

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RATINGS: 59   WEIGHTED AVG: 3.66/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
Early Fall has farmers picking whole cone hops and shipping them to us to brew a wet hop beer. We kick up a black beer with a very sticky character. Beware of the StickyFat Bear.

A specialty brew. Grab it when you see it. 7% ABV.

UPDATE: Half Acre differentiates between their vintages based solely on fresh hop quantities. The 2011 has 100% "wet" hops. The 2010 had a different quantity. 2012 has a different amount of hops. Under our guidelines these are still the same beer.

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beersearcher (2382) - Glendale, California, USA - OCT 21, 2013
LIke the Mr. Goroboros, this one didn’t do it for me. Not über hoppy or very Roasty either. Middle of the road to me.

kaser (6367) - Chicago, Illinois, USA - OCT 19, 2013
Crisp and burnt leaves flavor. Malty and good hops. Dark brown/black pour from draft at half acre. Really good. Unique

kermis (14494) - The Hague / Amsterdam, NETHERLANDS - OCT 17, 2013
Draft at Half Acre taproom. Pours hazy brown with a a tan head. Aroma of malt, roast, caramel, toffee and resinous hops. Flavour is moderate sweet and heavy bitter. Medium bodied with soft carbonation.

jmgreenuk (9870) - Kuala Lumpur, MALAYSIA - OCT 17, 2013
Tap at Half Acre Tap Room, Chicago. Poured a clear dark brown with a thin off white head. The aroma is grassy hop. The flavour is medium bitter with a real spicy hoppy dry pepper liqourice palate and a long bitter finish.

crossovert (13747) - Chicago, Illinois, USA - OCT 10, 2013
Interesting beer. IT has more of a traditional hop flavor than wet, plenty of dakr malt character.

burg326 (5596) - Florida, USA - FEB 3, 2013
Bottle shared by a friend poured a dark brown color with aromas of pine, caramel, light roast and a touch of citrus. Flavors were sour, earthy, and pine. The sourness tasted like it was infected, I might have had a bad bottle after seing the reviews, would be willing to try again.

mikem409 (2029) - bloomfield, Michigan, USA - NOV 7, 2012
Bottle. Pours light black tan head. Aroma of piney hops. Taste is well sticky toffee pine and earth.

lupulist (348) - Vancouver, British Columbia, CANADA - OCT 21, 2012
Bottle courtesy of the redditor MostlyHarm1ess. Pours a thick, black, stout-y colour, with a tan head. Chocolate malts and caramel on the nose, as well as pine hops. Very full bodied beer. The citrusy hops are on the forefront of the taste, with a light and dry malty finish. My first beer from Half Acre, and I’m looking forward to trying more!

Treebs (872) - , Illinois, USA - OCT 20, 2012
22 oz. bottle served in a Midnight Sun chub. A: Pours a solid black color with dark brown edges where the light hits. A one finger height of tan head forms on the pour and recedes to a bubble ring. Sticky splotches of lace are left down the glass. S: Big hoppy notes are present up front. Citrus flesh and green piney notes are both present. Some of the darker flavors then start to come out. Roasted malts, milk chocolate and some toasted coffee bean. Great combinations of flavors going on. T: The hops are there in a raw state with some semi bitter pine and just mild citrus, but the roasted malt flavors with the light chocolate take over pretty quickly. The finish is fairly clean like an IPA, save for a touch of dry, roasted malt notes. M: Medium bodied with a solid, medium carbonation. The finish is slightly dry and clean. O: This beer really straddled the line between IPA and full on black ale. It had a great hop presence, but it was really kept in line by the solid roasted malt presence. A must try for any "Black IPA" fans. Serving type: bottle Reviewed on: 09-23-2012

Atom (2558) - Minneapolis, Minnesota, USA - OCT 4, 2012
Bomber thanks to Pawola22! Pours a dark brown with a large khaki head. Aroma of resinous floral pine, citrus, orange, chocolate malt shake, and slight roast. Taste is up front fruit sweetness, oranges, followed my an earthy chalky roasted bitterness into a chocolate malt shake with more oranges and pine hops on the finish. It’s like a chocolate malt with orange zest and hops. Complex, tasty, and interesting! Yum!

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