No Score 

Requires
more ratings

RATINGS: 1   MEAN: 3.4/5.0   WEIGHTED AVG: 2.84/5   SEASONAL: Special   EST. CALORIES: 279   ABV: 9.3%
COMMERCIAL DESCRIPTION
The work of Hardywood brewer Rachael Cardwell, with chiles grown locally by David and Barbara of Village Garden.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

Most RecentTicked By

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Butters (4058) - Richmond, Virginia, USA - NOV 7, 2012
Sampled on draft at the Hardywood Tap Takover at Joe’s Inn. Clear orange amber pour with ring of white head. the aroma is standard crisp green citrus hops and some butterscotch. Flavor is where you pick up the habanero. Not so much the actual ’flavor’ of habanero, but more the ’spiciness’ of the pepper. The flavor is surpisingly just kinda citrusy hops. Definitely has a ’burning’ sensation on the way down, but not entirely unpleasant, or like rubbing alcohol. Despite the fact that I could never drink a whole pint of the stuff, I imagine that fans of chili beers would really dig on this stuff.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5