luttonm (7100) - Seattle, Washington, USA - FEB 17, 2017
Harmon Tap Room, Tacoma. Soft fuzzy foam, dark amber brown. Fresh milled malt nose, pale chocolate and dry roast. Nice, clean malt flavors. Minimal dark caramel, a much more roasted amber and I like it. Tastes like a brown ale. Solid. donandres (696) - Makati, PHILIPPINES - OCT 28, 2016
UPDATED: OCT 31, 2016 schooner at the Harmon taproom during lunch special
sight dark brown small foam hazy
feel not long finish long bitter aftertaste
oa very good beer ok to repeat
fiulijn (21537) - Vancouver, British Columbia, CANADA - SEP 16, 2016
Draught at the brewpubbb (9916) - Alamo, California, USA - AUG 18, 2016
Cloudy amber color with creamy beige head. As usual, there is not much luck with the Amber, it has a good body strength, some malt flavor, high bitterness, hop resins, but hidden fruitiness, and way too much yeast, therefore it’s quite harsh.
Draft. Rich amber beer with a dark cream head. Dark malt and light cocoa aroma. light cocoa and dark malt flavor with backing hops. Medium bodied. Dark malt lingers with backing hops. tourette (225) - Seattle, Washington, USA - FEB 11, 2016
Rather middle of the road Amber. A bit hoppier than most which is nice. Floral. Well balanced. Easy to drink.
---Rated via Beer Buddy for iPhone
maxwelldeux (4433) - Snohomish, Washington, USA - APR 24, 2014
Bottle. Pours a cloudy dark amber color with a smallish off-white head on there. Nose has some caramel to it, as well as some subtle dark fruit elements to it. Taste is a little sweet up front, but then has a toasty finish which I didn’t expect. Not a bad beer. Lagerboy (2239) - British Columbia, CANADA - FEB 11, 2014
Bomber, apparently 5.5% ABV. Opaque orange brown, foamy tan head mostly fades. Rich caramel malt , floral hop aroma. Floral herbal earthy hop, sweet caramel malt taste, faint citrus grapefruit. Average carbonation, medium bodied, a more robust, well hopped amber makes it: NFL (Not For Lagerboys) Nocturne (2238) - Cheshire, ENGLAND - SEP 20, 2013
On tap at The Collins, Seattle. Ultra hazy brownish red shade. Full-on dirty, greasy, resinous hops, plus grapefruit, red berries and caramel all over the place. There’s a strong malt backbone underpinning it all. A very satisfying amber. 5000 (6900) - Hardened Liver, Washington, USA - AUG 11, 2013
Bottle:   Big reddish caramel, moderate frothy tannish head, nice lacing.   Somewhat of a soapy malty aroma, fragrant, but a little artificial.   Malty up front, grainy, minor citrus peel and pith.   Doesn’t have
the sweetness or maltiness that I expect from an Amber Ale.   Body and mouthfeel are moderate.   Grainy finish, pale malts, lacking umph, no real flavor, no real AMBER.   Christ... so many beers, so little time, and I waste
it with this stuff.   Please Harmon, body, malt, sweetness... thats an Amber Ale.   This one is a light version that is way too pedestrian for your average pedestrian.   Please don’t brew this to appeal to BMC drinkers. robforbes (2285) - Bremerton, Washington, USA - JAN 17, 2013
pours a cloudy amber with a vary large bubbly tan head, and good lacing.
smell is of toffee, roasted malt, hops, a touch of citrus, a little floral, and some pepper.
taste is of caramel, grain, malt, hops, spice, and pepper. ends tangy and bitter.