andrewje41 (4342) - Kenmore, Washington, USA - FEB 17, 2017
Draft pour, tasted at Harmon, Tacoma. Pours black with a tan foam head. I know I’ve had this beer before, forever ago. Fun to revisit what was obviously a memorable porter. Rich in chocolate aroma and flavor. Toasty. A slight bitterness throughout. Roasted chocolate malt late reminder. A well put together porter. Excellent. luttonm (6833) - Seattle, Washington, USA - FEB 17, 2017
Harmon Tap Room, Tacoma. Creamy soft foam, dark brown-black. Pale, slight lactic porter roast nose. Sweet malt, touch of cream, peppery bitter finish. Modest weight. Pretty alright. donandres (681) - Makati, PHILIPPINES - OCT 28, 2016
UPDATED: OCT 31, 2016 Schooner from the Harmon taproom during lunch special fiulijn (21399) - Vancouver, British Columbia, CANADA - SEP 16, 2016
sight : black dark off white foam
smell; not a lot
taste: medium bitterness
feel: bitter aftertaste
oa:very good beer
Draught at the brewpub bulldogops (2740) - Edmonton, Alberta, CANADA - AUG 22, 2016
Black color with brown creamy head. A solid coffee brew, smooth, with a lot of roastiness and no chocolate. A good beer, if you like ashy flavors, but not a Porter.
Rating #1983 2015.09.26 #CraftTakesSeattle Day 3, Beer 85 - Draught at taphouse Pours a bubbly brown with a weak white cap, little retention. Aroma is cocoa, coffee, earth. Palate is mild cocoa, espresso - sweetness curbed by lovely earth bitterness pronounced. Decent porter.
Prufrockstar (2259) - Moscow, Idaho, USA - MAR 4, 2016
Porter blind taste #2. Aroma is much bigger than the first. Sweeter, with coffee and caramelization. Appearance is darker than #1, deep brown with small ring of head. Tastes: like a dry, soulless, faded cola without enough syrup. Palate: light body, small-bubbled carbonation, chalky texture. Overall: I liked the nose at first, but the rest was a disappointment. beastiefan2k (4115) - HdG (past: NYC, KS, Rain City), Maryland, USA - MAR 1, 2016
Porter Blind Tasting #2. A little more brown in color that the first porter. Strong coffee character from the malt, not actually coffee. Light ashtray and faint toffee. Flavor is a little sweeter with some toffee essence but not sugary sweet. A little dry finish and some sandpaper like roughness at the end. More dull than anything else. Hanuta06 (488) - Washington, USA - AUG 30, 2015
Serving: from tap at Harmon Brewery and Restaurant. RobBestwick (971) - Calgary, Alberta, CANADA - AUG 13, 2015
Aroma: moderate vanilla and smoke.
Appearance: small, creamy, light-brown, initial head with excellent lacing and fully diminishing longevity. Clear, cola-brown body.
Taste: moderate vanilla initial flavor and heavy smoke finish with long duration.
Palate: medium body, oily texture and lively carbonation.
Overall: excellent. Great smokey flavor, lasting aroma.
1 pint bottle. Strong roasted coffee and dark chocolate aroma. Dark porter appearance with minimal carbonation and head. Drak chocolate flavour with woody notes and a hint of cherries. Full bodied with a sweet finish. Good porter. Sledutah (7890) - Utah, USA - FEB 15, 2015
22oz bottle from Yokes in Richland, WA
Pours dark brown with a small beige head, some lacing. Aroma of roasted coffee and milk chocolate. Flavors of roasted malts, coffee, ashy and chocolate
A nice Porter