overall
97
99
style
Brewed by Harviestoun
Style: Porter
Alva, Central, Scotland

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1735   WEIGHTED AVG: 3.71/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Bottle: Filtered.
Ingredients: Pale malt; Roasted barley; Oats; Washington Galena, Worcester Fuggles and Kent Goldings hops.
A superb, rich, full-bodied beer derived from a 1970s homebrewing recipe. Wickedly smooth chocolate dominates the flavour, which is nicely balanced by the bitterness of the hops.

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4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
yayforbeer (753) - Orange Park, Florida, USA - AUG 19, 2005
Bottle. Very Dark brown, almost black beer, pours with a small tan head that quickly recedes. Aroma is sweet dark malts. Flavor is an excellent and beautifully balanced blend of sweet dark malts and fruity tartness. Black molasses and chocolate in there also. Dries out some towards the finish with a light bitterness and lingering aftertaste. Very smooth with a rather light mouthfeel. One bottle of this just makes you wish for more. Yummy delicious for such a dark brew. I wish I could get this in six packs. I love it.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Philip (436) - Illinois, USA - AUG 18, 2005
Sampled on Tap at Crane Alley, Urbana, IL. Old Ale? More like a porter to me. I honestly thought the waiter brought me the wrong beer until I saw everyone elses glass was the same color. Its awfully dark with roasted notes, not what Id typically think of as an old ale, but as RateBeer makes clear, theres a lot of variation in this style. Toffee, caramel, chocolate (surprising), and toasty oak. Some dried currant and fig notes as well. A bit thin on the palate.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Kinz (3786) - Glen Allen, Virginia, USA - AUG 11, 2005
Deep blackish brown, decent small head. Aroma was chocolate and some dark fruit. Complex flavors of dark chocale and tobacco intermingle with some dark fruit notes in a highly enjoyable, surprisingly drinkable brew. Some molasses as well. Liked this better than the oaked version.

3.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
henrik (48) - rhus, DENMARK - AUG 8, 2005
Almost completely black. Low carbonation. Chocolate at first, but in the aftertaste something sweet and vinuous -- brandylike I think. Very interesting, smooth and drinkable.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
FrkAabenhuus (147) - Copenhagen, DENMARK - AUG 7, 2005
Cask at Charlies. Deep dark brown colour with a light brown, creamy head. Aroma of roasted malt, coffee and some smoke. Very soft and smooth flavor with roasted sweet malt and hops. Sweet finish with notes of chocolate.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
haddonsman (1234) - Derby, Derbyshire, ENGLAND - AUG 3, 2005
Bottled. Dark indeed, some earthy chocolate, smooth on the way down but nothing remarkable, certainly not for an old ale.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Dickinsonbeer (5074) - Hoboken, New Jersey, USA - JUL 31, 2005
Pours a deep dark brown with a light beige thin head and slight lace. Roasted malts, coffee, chocolate and fruit in the aroma. Lots of caramelized malt flavor along with some toffee, nuts, and a fair amount of chocolate. The finish has some bittering hops to balance it out. mouthfeel is a bit too slick for me. Not oily (oats) thick but more from the pasteurization I think.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
walter (359) - Staunton, Virginia, USA - JUL 30, 2005
Bottle. Pours a nice dark brown, almost black, with a smooth deep brown head. Dark, bitter chocolate and smoke on the nose, along with some general roasted aromas which lean more toward earthy/harsh than sweet. Very smooth and full mouthfeel, as if it were casked/aged, though nothing on the bottle indicates this. Full bodied flavors shine through-- coffee, dark chocolate, molasses, dark and syruppy malt. Finishes somewhat creamy but also a bit dry and tacky, perhaps from the hops content. It is "wickedly smooth" indeed; a really fine beer. Would love to see how different the oaked version is as Im really impressed with the body of this one.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
burgerlicious (308) - Indianapolis, Indiana, USA - JUL 30, 2005
Deep, deep dark body. The aroma is nutty. The flavor is full and chocolatey. The palate is thick and rich.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Wiseblood (700) - Clarksville, Tennessee, USA - JUL 29, 2005
Very dark, almost black, with a rich creamy head. Aroma is nutty, creamy and toffeeish. Deep tasting and roasty, with bitter chocolate and hints of coffee, backed up by subtle hoppiness. Smooth to the end. Finishes clean with more roast malt, coffee and chocolate.


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