fiulijn (21511) - Vancouver, British Columbia, CANADA - APR 6, 2011 beerlady (556) - lucerne, - AUG 10, 2010
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
had it at the argovian beerdays in 2010. dark brown beer, offwhite head, smell malty and smoky tasts smoky, malty, and of hidden fruits aftertasste smoky, but not too strong and malty
Courtesy of Philippe (Bov)omhper (25953) - Tyresö, SWEDEN - JUL 29, 2010
Dark brown color; some bubbles, big, not really a full head. The smoked malt aroma is very nice, delicate. The body is weaker than expected, with light caramel flavor, and nice smoke presence; there is not really residual sugar, but, as the Cara-Hell from the same brewery, this one as well has almost no bitterness, therefore resulting in an almost sweet beer; in the final the caramel turns a bit into liquorice. The final, unfortunately, is quite short; at least there is not the roasted malt character of other Rauchbier. Pleasant.
Bottled, thanks Bov! Hazy nut brown, rich creamy head. Caramelly nose with mild smoke. Mid sweet with mediu body, fairly soft. MIld smoke and red apples Low bitterness. A relaxed pleasant mildly smokey beer. Bov (13354) - Bienne, SWITZERLAND - JUN 11, 2010
bottle from 2nd Aargauer Bierfest - hazy dark ruby-brown colour with a modest head retention; fair aroma of smoked sausage; medium-bodied and with a rather low carbonation; low bitterness and quite long smokey finish with nites of bacon, butter and malt - fairly smokey but not exagerated Embrouille (2854) - SWITZERLAND - APR 19, 2009
Sampled at the "1. Treffen der Aargauer Bierbrauer". It pours a murky brown beer with an average sized bubbly head. Caramel and raisins in the nose. Smooth taste. Moderately smoky. Quite a lot of caramel showing up. Sweet with hints of banana. Residual sugars in the finish which is reminiscent of milk chocolate and walnuts. Pleasant.