jflopsu (1829) - Hoboken, New Jersey, USA - DEC 17, 2013
Pours a dark black. Has a coffee, caramel and chocolate aroma. Taste starts out aimialr to stouts with coffee and chocolate but had a unique and linger caramel and toffee aftertaste. patxa (210) - MEXICO - NOV 24, 2013
Currently available at heartland brewpubs in NYC. Good complex nose, dark brown no head no lace. Decent taste, malty and some spices. Liquor too. Short palate no alcoholic kick. trapped (3668) - New York, TURKEY - FEB 5, 2013
Re-brewed and available at Heartland as of Feb 2013. Drought. Reddish brown color with small beige foamy head, fruity aroma, sweet with forest fruits taste, astringent finish. tgncc (3143) - Bellmore, New York, USA - MAR 14, 2011
Aroma is nuts, caramel, toffee. The flavor is caramel, brown sugar, toffee, alcohol, good. The appearance is mohagany color, clear, white head. The body is medium, smooth drinking beer. The finish is piney hops. Good overall. blipp (9784) - La Mesa, California, USA - MAR 4, 2011
Draft. Pours deep amber brown with a beige head. Sweet malty aroma, with light toasted bread and anise. The flavor has a good balance of sweet malts and spicy notes, with a hint of toffee. Solid, and doesn’t taste 10% ABV.
BREWMUSKCLES (2744) - New Jersey, USA - FEB 19, 2011
caramel dark brown and smooth. Cherry and brandy it is a bit like syrup and sweet with a fine warming. Refreshing and mellowing this sipper is for the good times or, if you need to make some.